Cook

MedStar Health; Fort Myers (FL); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading healthcare provider is seeking a Food Service Worker for full-time employment at HealthPark Medical Center in Fort Myers. This role involves preparing and serving food, ensuring cleanliness and sanitation, and providing excellent customer service to patrons in the cafeteria setting. Candidates should possess a high school diploma and ideally have experience in food service or cooking.

Qualifications

• High School Diploma or GED required.
• Less than 1 year of experience as a cook or in food service.

Responsibilities

• Perform various food service duties including preparing food for staff and visitors.
• Interact with cafeteria patrons daily.
• Clean and sanitize work area/equipment.

Skills

Food Preparation

Customer Service

Food Safety

Education

High School Diploma or Equivalent

Job description

Location:HealthPark Medical Center -9981 So HealthPark CircleFort Myers FL 33908

Department: Food and Nutrition Services

Work Type: Full Time

Shift: Shift 3/9:00:00 PM to 5:30:00 AM

Minimum to Midpoint Pay Rate:$16.49 - $20.16 / hour

Location:HealthPark Medical Center -9981 So HealthPark CircleFort Myers FL 33908

Department: Food and Nutrition Services

Work Type: Full Time

Shift: Shift 3/9:00:00 PM to 5:30:00 AM

Minimum to Midpoint Pay Rate:$16.49 - $20.16 / hour

Summary Performs various food service duties including but not limited to; preparing food for staff, visitors, special meals, physician, and catered functions. Demonstrates the ability to follow approved recipes and production guidelines. Plans preparation schedule to ensure that foods will be ready at required serving times. Comfortably interacts with cafeteria patrons on a daily basis. Demonstrates knowledge and ability to operate automated food preparation equipment and has a comprehensive understanding of food preparation processes. Cleans and sanitizes work area / equipment in accordance with established procedures. Requirements Educational Requirements Degree/Diploma Obtained Program of Study Required/
Preferred and/or High School Diploma or Equivalent Required or GED Required Experience Requirements Minimum Years Required Area of Experience Required/
Preferred and/or Less than 1 Year Cook Required or Less than 1 Year Food Service Required State of Florida Licensure Requirements Licenses Required/
Preferred and/or Not Required Certifications/Registration Requirements Certificates/Registrations Required/
Preferred and/or

US:FL:Fort Myers