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Essentia Health in Detroit Lakes, MN is seeking a Nutrition Services Cook to prepare appealing, nutritious meals for patients and guests. You will manage food preparation, baking, and stocking of service areas while maintaining safety and sanitation standards.
Applicants should have kitchen prep/cooking experience in institutional settings and obtain a Serv Safe certification within 90 days of hire. Dietary recipes and infection control guidelines must be followed.
Oak Crossing - Detroit Lakes
3119820 NUTRITION SERVICES - DL SNF
This position provides high quality appealing and nutritious foods to customers through food service through large and small scale cooking, baking and, basic food preparation, general cleaning and stocking of food services areas. Properly uses and cares for institutional food service equipment. Strictly adheres to infection control guidelines during food handling to prevent food contamination. Carefully follows Dietary recipes, guidelines, and departmental policies.
Experience in kitchen preparation and cooking, quantity food cooking experience or experience working in an institutional food services department is preferred.
Certification/Licensure Requirements:
Solvay Hospice House Only:
0
Possible Remote/Hybrid Option:
Day Rotation (United States of America)
No
No
Employee Benefits at Essentia Health: