Cook

Behavioral Health Services of Dayton LLC; Dayton (OH); On-site; USD 21,000 - 28,000; Full time

Job summary

Skylight Recovery Center is seeking a dedicated Cook to support patient care through nutritious, balanced meals. You will prepare meals that meet dietary guidelines and individual needs while maintaining a safe and clean kitchen environment.

Join a compassionate team in Dayton, OH, where your culinary skills contribute to recovery and wellness. The role requires adherence to food safety standards and the ability to work flexible shifts in a fast-paced healthcare setting.

Qualifications

• Experience performing meals in healthcare or rehab settings.
• Knowledge of nutrition and dietary restrictions.
• Ability to follow recipes and adapt menus as needed.
• Strong food safety and sanitation practices.
• Excellent organization and time-management skills.
• Effective communication and teamwork.
• Flexibility to work various shifts.

Responsibilities

• Prepare and cook nutritious meals following dietary guidelines.
• Ensure food safety and sanitation across all areas.
• Maintain kitchen cleanliness and organization.
• Monitor inventory and assist with supplies.
• Collaborate with healthcare staff for special diets.
• Follow health regulations to maintain a safe environment.

Skills

Healthcare kitchen experience

Nutrition-focused cooking

Food safety & sanitation

Recipe adherence & menu adaptation

Team collaboration

Flexible shifts

Job description

Description

Cook at Skylight Recovery Center

Join the dedicated team at Skylight Recovery Center as a Cook, where your culinary skills will play a vital role in supporting the health and well-being of our patients. We are committed to creating a nurturing environment that promotes recovery and wellness, and your expertise in preparing nutritious, balanced meals will be an essential part of this mission.

Requirements

Key Responsibilities:

• - Prepare and cook nutritious meals in accordance with dietary guidelines and individual client needs
• - Ensure all food is prepared and stored in compliance with safety and sanitation standards
• - Maintain cleanliness and organization of the kitchen and food preparation areas
• - Monitor inventory levels and assist with ordering supplies as needed
• - Collaborate with healthcare staff to accommodate special dietary requirements
• - Follow all health and safety regulations to ensure a safe working environment

Skills and Qualifications:

• - Proven experience as a cook, preferably in healthcare, rehabilitation, or similar settings
• - Knowledge of nutrition and dietary restrictions
• - Ability to follow recipes and adapt menus based on dietary needs
• - Strong understanding of food safety and sanitation standards
• - Excellent organizational and time-management skills
• - Ability to work efficiently both independently and as part of a team
• - Good communication skills and a positive attitude
• - Flexibility to work various shifts as needed