Cook

Woodway Country Club; Darien (CT); On-site; USD 30,000 - 40,000; Full time

Job summary

Woodway Country Club is seeking a Line Prep Cook to join their team. This entry-level position involves preparing food according to club standards, maintaining a clean work area, and adhering to safety regulations. The ideal candidate will support the kitchen operations and ensure high culinary standards are met.

Responsibilities

• Prepare food in accordance with club recipes and standards.
• Set up service units with needed items.
• Serve items according to established portions and presentation standards.
• Notify the Executive Chef of expected shortages.
• Ensure work areas and equipment are clean and sanitary.
• Assist in maintaining kitchen security and safety.

Job description

Join to apply for the Cook role at Woodway Country Club.

Position: Line Prep Cook

Related Titles: Prep Cook; Cook

Essential Functions:

• Prepare food in accordance with club recipes and standards.
• Set up service units with needed items.
• Serve items according to established portions and presentation standards.
• Notify the Executive Chef of expected shortages.
• Ensure work areas and equipment are clean and sanitary.
• Assist in maintaining kitchen security and safety.
• Maintain a neat professional appearance and observe personal cleanliness rules.
• Set up, maintain, and break down the prep cook station.
• Requisition items needed for menu production.
• Adhere to health and safety regulations.
• Properly store leftover products.
• Maintain high sanitary standards.
• Assist with other duties as assigned by the Executive Chef.

Reports to: Executive Chef

Supervises: No supervisory duties.

Seniority level

Entry level

Employment type

Other

Job function

Management and Manufacturing

Industries

Hospitality