Cook

Delaware North at Niagara Falls State Park; City of Niagara Falls (NY); On-site; USD 19,000 - 28,000; Part time

Benefits offered by this job

Health insurance

401(k) match

Paid vacation days

Parental bonding leave

Tuition reimbursement

Weekly pay

Free shift meal

Free parking

Employee discount

Training & growth

Job summary

Delaware North Parks and Resorts at Niagara Falls State Park is seeking a seasonal Cook to join our culinary team in Niagara Falls, NY. Bring your culinary skills to a role that emphasizes teamwork, safety, and guest satisfaction in a high-energy setting.

duties include following recipes, operating kitchen equipment, and maintaining clean, organized workstations while contributing to a fun, guest-focused dining experience at one of the country’s iconic attractions.

Qualifications

• Ability to read and understand recipes and food abbreviations.
• Capable of working in a fast-paced environment with attention to detail.
• Work well in a team, follow procedures and take directions.
• Basic math skills to follow recipe measurements.

Responsibilities

• Follow supervisor’s assignments for food production and prepare food and beverages for guests according to recipes and sanitation guidelines.
• Set up, operate and clean kitchen equipment; keep workstations clean, organized, sanitized and stocked.
• Work cooperatively with team members and management.
• Follow opening and closing procedures as directed.

Skills

Reading recipes

Attention to detail

Team player

Basic math

Job description

The opportunity

Delaware North Parks and Resorts is searching for a seasonal Cook to join our team at Niagara Falls State Park in Niagara Falls, New York. Are you ready to showcase your culinary skills and take your career to the next level? Join our talented culinary team, where innovation and teamwork are valued and celebrated. be a part of our mission to deliver exceptional dining experiences!

Pay

$17.00 – $17.00 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.

What we offer

Join our fun team working together in the country’s original state park, Niagara Falls. Share the excitement of the natural wonder of the falls with guests from around the globe. There’s a lot to explore, including trails, boat rides, and interactive exhibits.

• Health, dental, and vision insurance*
• 401 (k) with company match*
• Paid vacation days and holidays*
• Paid parental bonding leave*
• Tuition or professional certification reimbursement*
• Weekly pay
• Free shift meal including drink refills
• Free on-site parking
• 30% off retail items
• Training and development with opportunities for internal mobility and growth, including the chance to work at our other locations nationwide

*Available for eligible year-round team members

What will you do?

• Follow supervisor’s assignments for food production and prepare food and beverage products for guests by following recipe guidelines, using proper preparation techniques, and sanitation guidelines
• Set up, operate and clean kitchen equipment, according to correct procedures as well as keeping workstations clean, organized, sanitized, and sufficiently stocked
• Work cooperatively with team members and management
• Follow supervisor’s assignments for opening and closing procedures

More about you

• Ability to read and understand recipes and food abbreviations
• Capable of working in a fast-paced environment with a high level of attention to detail
• Ability to work as a team player, following procedures and taking directions
• Basic math skills, with the ability to calculate and follow recipe measurements
• No experience or diploma required

Physical requirements

• Must be able to lift 30 lbs or more
• Ability to stand for long periods while also bending, lifting, and reaching
• Ability to move rapidly and coordinate multiple orders
• Exposed to variable temperatures

Shift details

Days
Weekends
Holidays