Cook

RPMGlobal

Bethel (CT)

On-site

USD 23,116 - 32,923

Full time

14 days+

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Benefits offered by this job

Generous PTO – starting at 4.5 weeks per year
Eleven paid holidays
Comprehensive healthcare coverage
Life and Disability Insurance
Flexible Spending Account
Employee Wellness Center

Job summary

A tribal health care organization located in Bethel, Alaska is seeking a Food Services Supervisor to prepare and cook meals while ensuring compliance with all sanitation standards. The ideal candidate should have a high school diploma and a minimum of two years of experience in institutional food service. Benefits include generous PTO, healthcare coverage, and an employee wellness center. This position is crucial for supporting over 30,000 residents in a community-based setting.

Qualifications

  • Minimum 2 years experience in an institutional foodservice setting.
  • Certificate in sanitation course or eligibility to complete a sanitation certification.
  • Formal training in institutional food preparation is preferred.

Responsibilities

  • Prepare and cook food for daily production demands.
  • Coordinate preparation, service, and delivery of catered events.
  • Supervise compliance with sanitation and infection control procedures.

Skills

Food preparation
Knowledge of kitchen utensils
Sanitation compliance
Supervisory skills

Education

High School diploma or equivalent

Tools

Kitchen prep and cooking utensils
Small kitchen appliances
Institutional size kitchen appliances

Job description

We are working together to achieve excellent health. Come join us!

The Yukon-Kuskokwim Health Corporation is a Tribal health care organization, serving nearly 30,000 people living across rural, southwest Alaska in villages with populations from about 10 to more than 1,000. Bethel, the regional hub and location of the only hospital in the region, has a population of nearly 7,000. The Yukon-Kuskokwim Delta is home to thousands of lakes and two primary rivers—the Kuskokwim and Yukon.

We offer a broad range of employment opportunities and the chance to make a meaningful impact on the health of people in the region.

Position Summary: This position prepares and cooks food for daily production demands. This position also coordinates preparation, service, and delivery of special foodservice orders and catered events. This position is responsible for supervising and monitoring compliance with sanitation and infection control procedures and standards.

Position Qualifications:

Minimum Education: High School diploma or equivalent.

Minimum Experience: Two years experience in an institutional foodservice setting.

Licensing/Certification: Sanitation course certificate or must be eligible to complete a sanitation certification course.

Equipment/Tools: Knowledge of the use, handling and maintenance of kitchen prep and cooking utensils, small kitchen appliances and institutional size kitchen appliances.

Specialized Knowledge and Skills: Formal training in institutional food preparation.

Benefits Include:

  • Generous PTO – starting at 4.5 weeks per year, accrued over time
  • Eleven paid holidays
  • Comprehensive healthcare coverage
  • Life and Disability Insurance
  • Flexible Spending Account
  • Employee Wellness Center
Additional Information:

ID: 18545

Location: Bethel

Department: Dietary

Employment Duration: 80 Full time

Temporary Status: Not Applicable

Hours per Week: 40

Minimum Hourly Pay: 20.34

FLSA Status: Non-exempt

Yukon Kuskokwim Health Corporation is an affirmatively action/equal opportunity employer. All qualified individuals will receive consideration for employment without regard to race, ethnicity, age, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status and any other basis protected by law. Individuals with disabilities needing assistance in the recruitment process are encouraged to contact Human Resources directly.

Under P.L. 93-638, preference is given to Alaska Native/American Indian applicants.

For more information, please contact the YKHC Recruitment Department at YKHCRecruitment@YKHC.org or phone (907) 543-6060 and ask to speak with a recruiter.

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