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Indiana University Health is seeking a Food Service Worker at Bedford Hospital to assist with meal preparation for regular and therapeutic diets. You will perform supervised tasks related to cooking, operate kitchen equipment, and keep a clean, organized workspace.
Schedule includes three 12-hour shifts from 6:30am to 7:00pm with every third weekend rotation. A high school diploma or GED is preferred; no experience is required, though food service experience is a plus.
Indiana University Health is Indiana’s most comprehensive health system, with 15 hospitals and nearly 40,000 team members serving Hoosiers across the state. We’re looking for team members who are inspired by challenging and meaningful work for the good of every patient. People who are compassionate and serve with a purpose. People who aspire to excellence every day.