Cook

St. David's HealthCare

Austin (TX)

On-site

USD 35,000 - 52,000

Full time

14 days+

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Benefits offered by this job

Comprehensive medical package
401(k) with matching
Tuition assistance and education

Job summary

St. David's South Austin Medical Center is seeking an on-site Cook to prepare, season, and cook a variety of items according to menus and production sheets. The role emphasizes maintaining a clean, sanitary workspace and collaborating with staff on menus and portions.

Ideal candidates will have a High School diploma or equivalent and at least 1 year of healthcare or quantity cooking experience. This position offers a comprehensive benefits package and a team-focused environment in Austin, TX.

Qualifications

  • High School Graduate/Equivalent preferred.
  • 1+ years of experience in healthcare preferred.
  • 1+ years of experience in quantity cooking preferred.

Responsibilities

  • Prepare, season, and cook a wide variety of food items following menus, recipes, and production sheets, and maintain a clean area.
  • Adhere to HACCP/food safety guidelines and procedures.
  • Utilize proper equipment to produce standard recipes.
  • Foster a culture aligned with the organization’s vision, mission, and values.
  • Communicate with production staff about menus, recipes, and portion sizes.

Skills

Healthcare experience
Quantity cooking experience

Education

High School Diploma or equivalent

Job description

Job Summary and Qualifications

As a Cook with St. David's South Austin Medical Center, you will prepare, season, and cook a wide variety of food items in appropriate quantities while following menus, recipes, and production sheets. You will maintain a clean and sanitary work area and communicate with other production staff regarding menus, recipes, and portion sizes.

What you will do in this role:
  • Under general supervision, prepares, seasons, and cooks a wide variety of food items in appropriate quantities while following menus, recipes, and production sheets while maintaining a clean and sanitary work area. Communicates with other production staff regarding menus, recipes and portion sizes.
  • Adhere to HACCP/food safety guidelines/policies & procedures
  • Utilize proper equipment to produce standard recipes.
  • Foster a culture of commitment to the HCA vision, mission, and values of the organization.
  • Participate in training with other members of the production staff to further develop/advance within the industry.
What qualifications you will need:
  • High School Graduate/Equivalent preferred
  • 1+ years of experience in healthcare preferred
  • 1+ years of experience in quantity cooking preferred
Benefits

St. David's South Austin Medical Center offers a total rewards package that supports the health, life, career, and retirement of our colleagues. The available plans and programs include:

  • Comprehensive benefits for medical, prescription drug, dental, vision, behavioral health and telemedicine services
  • Wellbeing support, including free counseling and referral services
  • Time away from work programs for paid time off, paid family leave, long- and short-term disability coverage and leaves of absence
  • Savings and retirement resources, including a 401(k) Plan with a 100% match on 3% to 9% of pay (based on years of service), Employee Stock Purchase Plan, flexible spending accounts, preferred banking partnerships, retirement readiness tools, rollover support and financial wellbeing counseling
  • Education support through tuition assistance, student loan assistance, certification support, dependent scholarships and a partnership with Galen College of Nursing
  • Additional benefits for fertility and family building, adoption assistance, life insurance, supplemental health protection plans, auto and home insurance, legal counseling, identity theft protection and consumer discounts
Learn More About Employee Benefits

Note: Eligibility for benefits may vary by location.

We are an equal opportunity employer. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

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