Cook

Weber's Restaurant and Hotel; Ann Arbor (MI); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Dental insurance available

Paid time off

Employee profit sharing (after 1 year)

Complimentary hotel room on your...

Job summary

Weber's Restaurant and Hotel in Ann Arbor, MI, is looking for a skilled cook to join our team. The ideal candidate will have a passion for cooking, strong knowledge of food preparation and presentation, and the ability to work nights, weekends, and holidays in a fast-paced kitchen environment.

Responsibilities include preparing a variety of dishes, maintaining a clean kitchen, monitoring stock, and collaborating with staff to ensure timely and attractive meals, while adhering to health and

Qualifications

• Proven experience as a cook.
• Strong knowledge of food preparation and presentation.
• Ability to work flexible hours, including nights, weekends, and holidays.
• Ability to work in a fast-paced environment.
• Excellent customer service and interpersonal communication skills.
• Regular, predictable attendance is an essential function of this role.

Responsibilities

• Prepare and cook a variety of dishes according to recipes and instructions
• Ensure that all meals are prepared to the highest standard and presented in an attractive manner
• Monitor food stock levels and prepare or replenish as necessary
• Maintain a clean and organized kitchen
• Follow all health and safety regulations
• Collaborate with other kitchen staff to ensure efficient and effective food preparation

Skills

Cook experience

Culinary knowledge

Flexible hours

Fast-paced

Customer service

Interpersonal skills

Lifting 50 lbs

Stress management

Decision making

Guest experience

Attendance reliability

Job description

We are seeking a skilled and experienced cook to join our team. The ideal candidate will have a passion for cooking and a strong knowledge of food preparation and presentation. The cook will be responsible for preparing and cooking a variety of dishes, ensuring that all meals are prepared to the highest standard and presented in an attractive and timely manner.

Responsibilities:

• Prepare and cook a variety of dishes according to recipes and instructions
• Ensure that all meals are prepared to the highest standard and presented in an attractive manner
• Monitor food stock levels and prepare or replenish as necessary
• Maintain a clean and organized kitchen
• Follow all health and safety regulations
• Collaborate with other kitchen staff to ensure efficient and effective food preparation

Requirements:

• Proven experience as a cook
• Strong knowledge of food preparation and presentation
• Ability to work flexible hours, including nights, weekends, and holidays
• Ability to work in a fast-paced environment
• Excellent customer service and interpersonalcommunication skills
• Ability to lift and carry heavy objects (up to 50 lbs)and ability to stand for long periods of time
• Ability to handle emergency and stressful situations like resolving customer conflicts
• Ability to make quick decisions
• Ability to create a positive and welcoming customer experience
• Regular, predictable attendance is an essential function of this role, with limited tolerance for unplanned absences or last-minute call-offs
• Dental insurance available
• Paid time off
• Employee profit sharing (after 1 year continuous service)
• Complimentary hotel room on your birthday(after 1 year continuous service)

About us:

We are a family-owned independent restaurant and hotel located in Ann Arbor, Michigan.

Weber's Restaurant and Hotel is an Equal Opportunity Employer.