Cook

Milestone Retirement Communities; Anacortes (WA); On-site; USD 28,000 - 30,000; Full time

Benefits offered by this job

Medical, Dental, Vision

401(k) with employer match

Generous PTO

Pet insurance

Perks at Work

Employee Assistance Program

Voluntary benefits options

Job summary

Milestone Retirement Communities is seeking a full-time Cook to join our culinary team. Under the Director of Culinary Services, you will prepare and serve meals that meet nutritional and safety standards, while supporting dining operations and resident satisfaction.

This is a temporary interim position with anticipated duration of 6 to 12 months. The role emphasizes teamwork, safety in the kitchen, and compassionate service to older adults.

Qualifications

• High school diploma or equivalent is required.
• Minimum one year of food service experience; three years preferred.
• Food Handler's Permit and First Aid certification are required.

Responsibilities

• Prepare meals according to approved menus and dietary requirements.
• Ensure food is safely stored, cooked, and served at proper temperatures.
• Maintain a clean, safe kitchen environment and equipment.
• Assist in training and mentoring culinary staff.
• Monitor resident preferences and satisfaction.
• Uphold safety and health standards, including food safety compliance.
• Foster teamwork and a positive work environment.
• Report any elder maltreatment or abuse as required.
• Perform other duties as assigned.

Skills

Food safety

Communication

Teamwork

Problem solving

Ability to work under pressure

Education

High school diploma or equivalent

First Aid certification

Food Handler's Permit (state required)

Job description

Lighthouse Memory Care is hiring a full-time Cook!

This is a temporary interim position with anticipated duration of 6 to 12 months.

Why You'll Love Working at Milestone

Milestone is one of the fastest-growing senior living operators, with 100+ years of combined industry and hospitality experience. We focus on teamwork, creativity, and making a real impact for our residents and staff.

Perks & Benefits

• $20 - $22 hourly
• Medical, Dental, Vision (full-time employees)
• 401(k) with employer match
• Generous PTO
• Pet insurance
• Perks at Work
• Employee Assistance Program
• Voluntary benefits options

About the Role
Under the direction of the Director of Culinary Services, the Cook prepares and serves meals that meet nutritional and safety standards while ensuring resident satisfaction. This role supports culinary operations and dining services while maintaining a safe, clean, and welcoming environment.

What You'll Do

• Prepare meals according to approved menus and dietary requirements
• Ensure food is safely stored, cooked, and served at proper temperatures
• Maintain a clean, safe kitchen environment, including all equipment and prep areas
• Assist in training and mentoring culinary staff
• Monitor and respond to resident preferences and satisfaction
• Uphold safety and health standards, including food safety compliance
• Foster teamwork and contribute to a positive, collaborative work environment
• Report any elder maltreatment or abuse as required
• Perform other duties as assigned

What We're Looking For

• High school diploma or equivalent
• Minimum one year of food service experience required; three years preferred
• Food Handler's Permit (as required by state)
• First Aid certification required
• Must be 18 years or older
• Compassion for and desire to work with older adults
• Strong organizational, communication, and problem-solving skills
• Ability to work independently and make decisions under pressure

Join Milestone
Bring your passion for cooking and service to a team that values excellence, teamwork, and creating meaningful experiences for our residents.

Milestone is an equal opportunity employer.

Milestone is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.