Cook

Ontario Trillium Foundation; Alton (TX); On-site; USD 28,000 - 40,000; Full time

Benefits offered by this job

Great pay

Flexible schedules

Growth opportunities

Job summary

Ontario Trillium Foundation in Alton, Texas is seeking a Cook who is responsible for creating unforgettable guest experiences through top-notch culinary preparation. The role emphasizes maintaining cleanliness and sanitation standards while working in a fast-paced environment. Candidates should be proactive and support each other’s success. The position offers great pay, flexible schedules, and opportunities for growth. If you are dedicated to outstanding hospitality, we invite you to apply today!

Responsibilities

• Create positive and memorable guest experiences
• Prepare raw ingredients and follow strict recipes
• Maintain cleanliness and sanitation standards

Job description

Our cooks (line, sauté, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top notch cleanliness and sanitation standards at all times. You will be a member of a cohesive team that supports each other’s success in a fast-paced environment.

What you will do:

• Understand our Guest-Obsessed culture and do whatever it takes to create a positive and memorable guest experience.
• Prepare raw ingredients and follow strict recipes.
• Use proper portioning techniques.
• Read tickets to determine what/when items need to be prepared.
• Clean station floors, counters, tools, cutting boards, and preparation surfaces to ensure station is clean and sanitized at all times.

Perks of the Job:

• Great pay
• Flexible schedules
• Growth opportunities

A Cook is responsible for serving our guests and our team with unparalleled hospitality to create unforgettable experiences every day! If this sounds like you, please apply today!