Cook

Ontario Trillium Foundation; Flowood (MS); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Great pay

Flexible schedules

Growth opportunities

Job summary

Ontario Trillium Foundation in Flowood, Mississippi, is seeking a dedicated Cook to create unforgettable guest experiences. This role requires preparing raw ingredients, following strict recipes, and maintaining top-notch cleanliness standards. You will join a supportive, cohesive team in a fast-paced environment, ensuring guests receive unparalleled hospitality. Perks include great pay, flexible schedules, and growth opportunities.

Qualifications

• Experience in kitchen settings, particularly in line cooking.
• Understanding of cleanliness and sanitation standards.

Responsibilities

• Create positive and memorable guest experiences.
• Prepare ingredients and follow recipes accurately.
• Maintain cleanliness and sanitation at all times.

Job description

Our cooks (line, sauté, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top notch cleanliness and sanitation standards at all times. You will be a member of a cohesive team that supports each other’s success in a fast-paced environment.

What you will do:

• Understand our Guest-Obsessed culture and do whatever it takes to create a positive and memorable guest experience.
• Prepare raw ingredients and follow strict recipes.
• Use proper portioning techniques.
• Read tickets to determine what/when items need to be prepared.
• Clean station floors, counters, tools, cutting boards, and preparation surfaces to ensure station is clean and sanitized at all times.

Perks of the Job:

• Great pay
• Flexible schedules
• Growth opportunities

A Cook is responsible for serving our guests and our team with unparalleled hospitality to create unforgettable experiences every day! If this sounds like you, please apply today!