POSITION TITLE: Convenience Store CO-Manager
REPORTS TO: Director of Convenience Store Operations/C-Store Manager
FLSA STATUS: Exempt – 47 hours
Job Summary
To assist in the direction and supervision of all phases of store operations in a manner designed to achieve maximum sales and gross profits in the absence of the store manager.
Essential Job Functions
- Achieve sales and profit goals consistent with outlined company budget percentages.
- Plan, organize, direct, and control store activities in the absence of the store manager.
- Assure that all store personnel are courteous and respectful to all customers.
- Handle all requests and complaints promptly and professionally.
- Responsible for accurate bookkeeping and the administration of all financial records in the absence of the store manager.
- Maintain a housekeeping programs that ensures a clean and orderly store.
- Maintain building and equipment in maximum operating condition.
- Implement and maintain pricing policies to ensure overall pricing integrity.
- Implement and maintain all safety standards as directed by the Loss Prevention Department.
- Implement and maintain all safety standards as it relates to fire prevention and worker safety.
- Maintain adequate inventory levels of all merchandise, and freshness of all merchandise.
- Monitor gas supplies and pricing consistent with governing agencies and company requirements.
- Responsible for hiring, firing, training, and maintaining adequate staff levels to properly maintain store conditions and service levels in the absence of the store manager.
- Responsible for scheduling of all store personnel in an efficient manner and in accordance with existing labor budgets in the absence of the store manager.
- Responsible for weekly payroll administration in the absence of the store manager.
- Abide by all company policies as stated in the Employee Handbook.
Supplemental Job Functions
- Assist with unloading of merchandise.
- Stocking of grocery shelves to provide optimum store conditions.
- Assist with running register, lottery, and deli area as needed.
- Accept and perform all other assignments as directed by supervision.
Minimum Knowledge, Skills, And Abilities Required
- Strong oral and written communication skills of interactions with customers, employees, and vendors.
- Strong analytical and math skills to ensure accuracy of all financial reports, gross profits, and labor percentages.
- High school education is required, and college education is helpful but not required.