Concierge-Breakfast Attn

Concord Hospitality Enterprises

Pittsburgh (Allegheny County)

On-site

USD 16,531 - 22,041

Full time

14 days+

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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
Life insurance
Disability insurance
401(k) with match
Tuition assistance
Hotel discounts
Training & development
Career advancement

Job summary

Concord Hospitality Enterprises is seeking a Breakfast Attendant to help create a warm, welcoming breakfast experience for guests each morning. You will set up, stock, and maintain the breakfast area while ensuring cleanliness, food safety, and friendly service.

Responsibilities include preparing simple items, greeting guests, and monitoring quality and temperatures. This role requires early starts (as early as 5 AM) and weekend availability in a hospitality environment.

Responsibilities

  • Set up and stock the breakfast area with food, beverages, utensils, and supplies.
  • Prepare simple breakfast items such as coffee, toast, oatmeal, and pre-packaged foods.
  • Ensure the dining area is clean, organized, and inviting at all times.
  • Monitor food quality and temperature, replenishing items as needed.
  • Greet guests warmly and answer questions about breakfast offerings.
  • Clean and sanitize tables, counters, chairs, and kitchen equipment.
  • Follow all health and safety guidelines for food preparation and handling.
  • Assist with inventory and notify management of low-stock items.
  • Break down and clean the breakfast area at the end of service.
  • Perform other duties as assigned by management.
  • Requires early start times often as early as 5 AM, weekends and holidays.
  • Weekend availability is required.

Job description

As a Breakfast Attendant, you will play a key role in creating a warm, welcoming, and satisfying dining experience for our guests each morning. You will be responsible for preparing, setting up, and maintaining the breakfast area while ensuring cleanliness, food safety, and friendly guest service.

Key Responsibilities
  • Set up and stock the breakfast area with food, beverages, utensils, and supplies.
  • Prepare simple breakfast items such as coffee, toast, oatmeal, and pre-packaged foods.
  • Ensure the dining area is clean, organized, and inviting at all times.
  • Monitor food quality and temperature, replenishing items as needed.
  • Greet guests warmly and answer questions about breakfast offerings.
  • Clean and sanitize tables, counters, chairs, and kitchen equipment.
  • Follow all health and safety guidelines for food preparation and handling.
  • Assist with inventory and notify management of low-stock items.
  • Break down and clean the breakfast area at the end of service.
  • Perform other duties as assigned by management.
  • Requires early start times often as early as 5 AM, weekends and holidays.
  • Weekend availability is required.
Benefits
  • Medical, dental, and vision insurance
  • Life insurance and short/long-term disability options
  • 401(k) program with company match
  • Tuition assistance
  • Discounted room rates at Concord-managed hotels
  • Training & development opportunities
  • Career advancement within our growing portfolio

We are an equal opportunity employer and strongly support diversity and inclusion through our mission to be a “Great Place to Work for All.”

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