Concessions Supervisor: Guest Experience & Food Safety Lead

Aramark; Auburn (AL); On-site; USD 42,000 - 56,000; Full time

Job summary

Aramark is seeking a Concessions Supervisor for Auburn University in Auburn, AL to lead daily food service operations and ensure quality guest experiences.

The role oversees inventory, staff scheduling, training, food preparation, and safety compliance while delivering outstanding service within campus concessions. Strong supervisory and customer service skills are essential, with the ability to work independently in a fast-paced environment at the university.

Qualifications

• Prior supervisory experience in food service.
• Experience in food preparation and service.
• Ability to obtain food safety certification.
• Strong independent work ethic and initiative.
• Excellent customer service skills.

Responsibilities

• Schedules and assigns daily work to the team.
• Trains staff on duties and safety procedures.
• Prepares items according to recipes.
• Stores food per safety policies.
• Sets up work stations and service counters.
• Cleans and sanitizes work areas.
• Serves guests and ensures satisfaction.
• Replenishes food to keep stock levels.
• Maintains customer-focused attitude.
• Follows Aramark safety policies and protects assets.

Skills

Supervisory experience

Food service experience

Food safety certification

Independent work

Customer service

Job description

Aramark is seeking a Concessions Supervisor for Auburn University in Auburn, AL to lead daily food service operations and ensure quality guest experiences.

The role oversees inventory, staff scheduling, training, food preparation, and safety compliance while delivering outstanding service within campus concessions. Strong supervisory and customer service skills are essential, with the ability to work independently in a fast-paced environment at the university.