Concessions Food Service Worker

Compass Group USA; Notre Dame (IN); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Instapay

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Job summary

Levy, a Compass Group company, delivers food, beverage and guest experiences at venues nationwide. We are seeking energetic team members to prepare, assemble, and serve items per recipes, stock stands, uphold HACCP standards, and assist with event setup and breakdown.

Join a team that values guest service, cleanliness, teamwork, and safety. You will work at concessions, premium areas, catering, and culinary operations, following alcohol service guidelines and company policies; in return, enjoy

Qualifications

• Prepares, assembles, and serves food according to recipes, presentation standards, and portion controls.
• Stocks concession stands, kiosks, portable locations, coolers, and storage areas with supplies.
• Maintains product quality and serving temperatures per HACCP standards.
• Delivers guest service and responds to guest requests politely.

Responsibilities

• Assists with setup, operation, and breakdown of concession locations during events.
• Communicates guest concerns and shortages to leadership.
• Keeps concession areas clean, stocked, and organized throughout events.
• Assists with inventory movement and product transfers as needed.
• Performs cleaning and sanitation of workstations, counters, equipment, and storage areas.

Job description

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

• Prepares, assembles, and serves food and beverage items according to company recipes, presentation standards, and portion controls.
• Stocks concession stands, kiosks, portable locations, coolers, and storage areas with food, beverage, paper products, and supplies.
• Maintains product quality and serving temperatures in accordance with food safety and HACCP standards.
• Assists with setup, operation, and breakdown of concession locations before, during, and after events.
• Delivers exceptional guest service and responds to guest requests in a courteous and professional manner.
• Communicates guest concerns, operational issues, and product shortages to leadership.
• Ensures concession areas remain clean, organized, and properly stocked throughout events.
• Assists with inventory movement, restocking, and product transfers as needed.
• Completes cleaning and sanitation duties, including workstations, service counters, equipment, and storage areas.
• Safely operates equipment used in foodservice operations following company procedures.
• Assists team members across concessions, premium, catering, and culinary operations when needed.
• Follows all alcohol service guidelines, food safety regulations, and company policies.
• Maintains a clean and professional appearance according to company standards.
• Ensures compliance with all health, sanitation, and workplace safety requirements.

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Associates of Levy are offered many fantastic benefits.

• Instapay (early access to your wages) and high interest savings both through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program

For positions in Washington State, Maryland, or to be performed Remotely.