Concessions Cook - Leader Bank Pavilion

ASM Global

Boston (MA)

On-site

USD 25,000 - 33,000

Part time

14 days+

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Job summary

Legends Global is seeking a Concessions Cook for Leader Bank Pavilion in Boston. This part-time role focuses on preparing and cooking high‑quality food items to delight guests and maximize food revenues.

You will observe health and sanitation procedures, serve items at correct temperatures, label and rotate products, and keep work areas clean and organized. The role may involve multiple stations and opening/closing duties.

Qualifications

  • 6 months+ experience in food preparation in a fast paced environment.
  • Must be able to interact verbally and listen attentively to co-workers and supervisors.
  • Ability to follow written and oral direction.
  • Ability to work under pressure and independently.

Responsibilities

  • Observe and practice all established health and sanitation procedures.
  • Ensure all products are prepared, held and served at correct temperatures.
  • Ensure the proper rotation, labeling and dating of all products.
  • Use the proper utensils and portions at all times.
  • Keep work area clean, sanitized, and organized.
  • Keep management informed of food quantities and quality in prep, on the line and in holding cabinets.
  • Coordinate orders to ensure they are cooked timely and with accuracy.
  • Assist with re-stocking of all paper supplies and food items as needed.
  • Assist other positions when needed.
  • Perform opening and closing procedures as indicated in the Employee Training Manual.
  • May be assigned to work multiple stations throughout the shift.
  • Implement and follow sanitary practices for food handling, general cleanliness and maintenance of kitchen and/or serving areas.
  • Ensure compliance with all applicable health and safety regulations.
  • Perform other related duties, tasks and responsibilities as required from time to time.

Job description

## Concessions Cook - Leader Bank PavilionApplylocations: Boston, MAtime type: Part timeposted on: Posted Todayjob requisition id: R100120156**The Role** This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues. **Company Overview** Legends Global is a holistic agency that specializes in delivering solutions for legendary brands. We approach each project with our 360-degree service solution. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. Our intellectual property is our people. It's our expertise that makes up Legends Global. We know what it's like to be on the team, business, or athletic department side, which drives our passion in creating solutions for our partners. Collectively, our leadership has over 300 years of experience in sales and sponsorship, analytics and valuation, hospitality and operations. **Responsibilities** This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues. • Observe and practice all established health and sanitation procedures. • Ensure all products are prepared, held and served at correct temperatures. • Ensure the proper rotation, labeling and dating of all products. • Use the proper utensils and portions at all times. • Keep work area clean, sanitized, and organized. • Keep management informed of food quantities and quality in prep, on the line and in holding cabinets. • Coordinate orders to ensure they are cooked timely and with accuracy • Assist with re-stocking of all paper supplies and food items as needed. • Assist other positions when needed. • Perform all opening and closing procedures as indicated in the Employee Training Manual. • May be assigned to work multiple stations throughout the shift. • Implement and follow sanitary practices for food handling, general cleanliness and maintenance of kitchen and/or serving areas. • Ensure compliance with all applicable health and safety regulations. • Perform other related duties, tasks and responsibilities as required from time to time. **Qualifications** • 6 months+ experience in food preparation in a fast paced environment. • Must be able to interact verbally and listen attentively to co-workers and supervisors. • Ability to follow written and oral direction. • Ability to work under pressure and independently.$18-$24 per hourPractice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training. Legends Global *is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.*Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
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