Concessions at Blast off Bay

Blast Off Bay; Goddard (KS); On-site; USD 18,000 - 24,000; Part time

Benefits offered by this job

Employee discounts

Flexible schedule

Opportunity for advancement

Training & development

Job summary

Blast Off Bay in Goddard, KS is looking for a Concessions team member to deliver delicious treats and top-notch service at our concession stands. You will prepare and serve food and beverages, handle transactions, and help maintain a clean, welcoming guest experience.

This fast-paced role values a friendly attitude, teamwork, and flexibility to work evenings and weekends. Prior food service experience is preferred, with training and development provided to help you grow with our operations.

Qualifications

• Experience in food service or concessions preferred.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment.
• Basic math skills for cash handling and transactions.
• Positive attitude and a passion for customer service.

Responsibilities

• Prepare and serve a variety of food and beverage items to guests.
• Maintain cleanliness and organization of the concession area.
• Handle cash and process transactions accurately.
• Provide friendly and efficient customer service to all patrons.
• Assist in inventory management and restocking supplies as needed.
• Adhere to food safety and sanitation guidelines.
• Collaborate with team members to ensure smooth operations.
• Engage with guests to enhance their overall experience.

Skills

Customer service

Communication

Cash handling

Food safety

Teamwork

Job description

Benefits:

• Employee discounts
• Flexible schedule
• Opportunity for advancement
• Training & development

About the Role:

Join the vibrant team at Blast Off Bay in Goddard, KS, where you'll be at the heart of our concession operations! As a Concessions team member, you'll play a crucial role in delivering exceptional service and delicious treats to our guests, ensuring their experience is unforgettable.

Responsibilities:

• Prepare and serve a variety of food and beverage items to guests.
• Maintain cleanliness and organization of the concession area.
• Handle cash and process transactions accurately.
• Provide friendly and efficient customer service to all patrons.
• Assist in inventory management and restocking supplies as needed.
• Adhere to food safety and sanitation guidelines.
• Collaborate with team members to ensure smooth operations.
• Engage with guests to enhance their overall experience.

Requirements:

• Previous experience in food service or concessions preferred.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment.
• Basic math skills for cash handling and transactions.
• Positive attitude and a passion for customer service.
• Flexibility to work evenings, weekends, and holidays as needed.
• Ability to stand for extended periods and lift up to 25 lbs.

About Us:

Our commitment to providing a safe, enjoyable environment and delicious food keeps our guests coming back for more, while our supportive team culture makes it a fantastic place to work.