Compliance Lead at Bistro 9

Spice Route

Boston (MA)

On-site

USD 27,552 - 41,328

Part time

14 days+

Get more replies from employers

Send a job-specific resume in minutes.

Job summary

Spice Route is looking for a candidate to uphold FSSAI/ServSafe standards through audits and corrective actions. The position requires strong experience in food safety.

Key responsibilities include conducting hygiene audits and training staff on safety protocols. Candidates should have over 4 years of relevant experience. The role operates per shift, with opening hours from 6 AM to 2 PM, and offers a competitive hourly pay.

Qualifications

  • 4+ years of experience in food safety and hygiene audits.
  • Strong knowledge of FSSAI/ServSafe standards.

Responsibilities

  • Conduct hygiene audits.
  • Maintain FSSAI/ServSafe records.
  • Run temperature and storage checks.
  • Train staff on safety.
  • Drive corrective actions.

Job description

Uphold FSSAI / ServSafe standards with audits, checklists and corrective action across the outlet.

Job details

Employment type

Per Shift

Experience

4+ years

Qualification

Opening shift 6 AM – 2 PM

Weekly off

Weekday off

4 openings

Pay period

Hourly

Location

What you'll do
  • Conduct hygiene audits
  • Maintain FSSAI/ServSafe records
  • Run temperature and storage checks
  • Train staff on safety
  • Drive corrective actions
Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Food Safety & Hygiene Compliance Lead (6 AM Shift)
Food Safety & Hygiene Compliance Lead (6 AM Shift)

Spice Route • Boston (MA)

On-site
Continental Chef at Bistro 9
Continental Chef at Bistro 9

Spice Route • New York (NY)

On-site
L&D Associate at Bistro 9
L&D Associate at Bistro 9

Spice Route • San Francisco (CA)

On-site
Bistro Supervisor
Bistro Supervisor

Aging, Inc. • Darlington (SC)

On-site
Competitive pay
Staff meals
Dining discounts
+2
F&B Supervisor (2026)
F&B Supervisor (2026)

Stanmar Inc. • Nantucket (MA)

On-site
USD 45,000 - 60,000
Auditor Food Service
Auditor Food Service

Knott's Berry Farm • Buena Park (CA)

On-site
Sous Chef (Banquets) - Pending Regulatory Approval
Sous Chef (Banquets) - Pending Regulatory Approval

ViziRecruiter,LLC. • Indiana (PA)

On-site
USD 60,000 - 80,000
Day-one medical coverage
401(k) matching
Annual performance bonus
+1
Team Lead
Team Lead

Thisisitbbq • Fayetteville (GA)

On-site
USD 38,000 - 60,000
Busser - Part Time
Busser - Part Time

SCP Hotel • Albion (CA)

On-site
USD 28,000 - 35,000
Executive Chef
Executive Chef

Hawaii Volcanoes Lodge Company LLC • United States

On-site
USD 60,000 - 80,000