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Rolling Green Village is a not-for-profit retirement community in Greenville seeking a hospitality-minded Sous Chef for a full-service, cook-to-order kitchen. Flexible AM/PM shifts with generally no hours past 8pm; staff receive meals and uniforms.
You will supervise kitchen staff, assist in menu development, ensure sanitation and safety per DHEC, and manage inventory and ordering. This role offers competitive pay and benefits for full-time employees.
Rolling Green Village is a not-for-profit retirement community in Greenville seeking a hospitality-minded Sous Chef for a full-service, cook-to-order kitchen. Flexible AM/PM shifts with generally no hours past 8pm; staff receive meals and uniforms.
You will supervise kitchen staff, assist in menu development, ensure sanitation and safety per DHEC, and manage inventory and ordering. This role offers competitive pay and benefits for full-time employees.