Compassionate Senior Dining Cook — Part-Time

Christian Care / Fellowship Square; Cottonwood (AZ); On-site; USD 19,000 - 29,000; Part time

Benefits offered by this job

Free meal during lunch hours

Daily pay option through PayDaily

Medical, dental, and vision insurance

Paid time off and paid sick leave

403b retirement plan matched

Life insurance $15,000 paid by company

Career advancement opportunities

Employee assistance program

Job summary

Fellowship Square is seeking a skilled Cook for part-time or PRN work to join our culinary team in providing nutritious, flavorful meals for residents across Independent Living, Assisted Living, and Long-Term Care facilities.

You will prepare meals per dietary needs, adhere to health and safety guidelines, assist with menu planning, and help maintain inventory and a clean kitchen. The role requires at least two years in institutional cooking and fluency in English.

Qualifications

• Fluent English required (read, write, speak).
• Must have knowledge of food safety and sanitation standards.
• Two years in institutional cooking is required or highly preferred.
• Course in food production, sanitation and safety is preferred.
• Vocational/technical education is desirable.

Responsibilities

• Prepare and cook meals according to menus and dietary requirements.
• Ensure food is prepared per health and safety guidelines and proper storage/sanitation.
• Assist in menu planning considering residents' dietary needs and preferences.
• Ensure timely meal service with high presentation standards.
• Assist with inventory, ordering, and kitchen stock control.
• Collaborate with dietary, dining staff and management for smooth service.
• Maintain a clean, organized kitchen and proper equipment handling.
• Adhere to safety and health regulations and maintain a safe work environment.

Skills

English fluency

Food safety knowledge

Education

Course in food production, sanitation and safety

Vocational or technical education desirable

Job description

Fellowship Square is seeking a skilled Cook for part-time or PRN work to join our culinary team in providing nutritious, flavorful meals for residents across Independent Living, Assisted Living, and Long-Term Care facilities.

You will prepare meals per dietary needs, adhere to health and safety guidelines, assist with menu planning, and help maintain inventory and a clean kitchen. The role requires at least two years in institutional cooking and fluency in English.