Compassionate Senior Care Cook — Growth, Benefits & PTO

Presbyterian Communities of South Carolina; Lexington (SC); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Competitive pay

Comprehensive benefits

Generous PTO

Career advancement opportunities

Public Service Loan Forgiveness

Life and disability insurance

Meals at reduced price

Education assistance

Referral bonus program

Job summary

Presbyterian Communities of South Carolina is seeking a professional Cook to join our Columbia Presbyterian Community team. You will help create a warm, homelike experience for our residents through careful food preparation and presentation.

We offer competitive pay, comprehensive benefits, generous PTO, and opportunities for career advancement. The role supports the daily meals for residents and requires a ServSafe-friendly approach and excellent customer service.

Qualifications

• High School Diploma or GED required; ServSafe preferred.
• Experience in cooking and food preparation is essential.
• Knowledge of cooking temperatures for various foods (meat, vegetables, desserts).
• Excellent customer service and teamwork skills.

Responsibilities

• Set up workstations with ingredients and equipment.
• Establish line for meals and plate according to resident diets.
• Prepare ingredients for cooking; chop and prep as needed.
• Ensure dishes are presented well and appetizing.
• Maintain a sanitized, orderly kitchen; monitor sanitation schedules.
• Keep temperature logs; monitor hot and cold storage.

Skills

Cooking skills

Customer service

Food safety knowledge

Education

High School Diploma or GED

ServSafe Certification Preferred

Job description

Presbyterian Communities of South Carolina is seeking a professional Cook to join our Columbia Presbyterian Community team. You will help create a warm, homelike experience for our residents through careful food preparation and presentation.

We offer competitive pay, comprehensive benefits, generous PTO, and opportunities for career advancement. The role supports the daily meals for residents and requires a ServSafe-friendly approach and excellent customer service.