Compassionate Dining Services Aide

ROLLING HILLS CARE CENTER; Selma (CA); On-site; USD 32,000 - 42,000; Full time

Job summary

Rolling Hills Care Center in Selma, CA is seeking a dedicated kitchen helper to assist with meal preparation, service, and cleanup for residents. You will help with food ordering, storage, and workstation organization, ensuring a sanitary dining area and timely meal service.

The role requires a high school diploma or equivalent and CA Food Handlers Card; one year of large-scale cooking experience is preferred. Training will follow supervisor guidance and center procedures.

Qualifications

• Highschool diploma or equivalent.
• CA Food Handlers Card.

Responsibilities

• Assists with food ordering, storage and preparation as designated by the supervisor.
• Assists cooks as directed by the supervisor.
• Prepares and labels nourishments according to center procedures.
• Prepares and portions desserts, salads and other non-entrees foods into dishes; pours beverages.
• Follows production sheets and pre-preparation sheets or guidelines when appropriate.
• Completes pre-preparation as needed including washing, peeling and cutting vegetables and fruits for use; slices meat and weighs for menu compliance and nutrition accuracy.
• Follows the cleaning schedule; cleans the equipment and work area after each use; sweeps and mops kitchen floors.
• Takes trash to dumpster; washes pots and pans as assigned.
• Assumes responsibility for meeting meal schedules.
• Washes dishes and silverware; puts clean dishes and silverware away; assists with cleaning of equipment, dishes, silverware and kitchen.
• Other duties, responsibilities and activities may change or assigned at any time with or without notice.

Education

Highschool diploma or equivalent

CA Food Handlers Card

Job description

Rolling Hills Care Center in Selma, CA is seeking a dedicated kitchen helper to assist with meal preparation, service, and cleanup for residents. You will help with food ordering, storage, and workstation organization, ensuring a sanitary dining area and timely meal service.

The role requires a high school diploma or equivalent and CA Food Handlers Card; one year of large-scale cooking experience is preferred. Training will follow supervisor guidance and center procedures.