Compassionate Dining Server | Flexible Schedules

Cogir USA; Scottsdale (AZ); On-site; USD 2,066,400 - 3,030,720; Full time

Benefits offered by this job

Competitive wages

Pay on demand

Health insurance

Dental insurance

Vision insurance

Life insurance

Paid vacation

Sick leave

401K with company match

Free meals at work

Employee assistance program

Referral program

Job summary

Cogir USA in Scottsdale is seeking a friendly Server to deliver exceptional dining experiences to our senior residents. You will greet guests, take orders, accommodate dietary needs, and ensure meals are served with care.

You will work in our community restaurant, maintain sanitation, assist with setting up the dining room, and collaborate with the Culinary Director to provide outstanding service. Flexible shifts, training, and growth opportunities are available.

Qualifications

• High school diploma preferred but not required.
• Food Handler Card is a plus.
• Arizona Dementia Training Certificate provided within first 30 days of employment.

Responsibilities

• Greet residents and guests warmly, creating a positive dining atmosphere.
• Take meal orders accurately and deliver food and beverages promptly.
• Ensure meals meet residents' dietary requirements and preferences, including portion sizes and special requests.
• Serve meals and beverages with a smile.
• Prepare the dining room before each meal by setting tables with linens, utensils and glassware.
• Clear tables and reset for the next service.
• Communicate resident feedback to the Culinary Director or kitchen staff.
• Follow all food safety and sanitation guidelines and health department regulations.

Skills

Interpersonal skills

Communication

Teamwork

Customer service

Education

High school diploma (preferred)

Food Handler Card

Arizona Dementia Training Certificate

Job description

Cogir USA in Scottsdale is seeking a friendly Server to deliver exceptional dining experiences to our senior residents. You will greet guests, take orders, accommodate dietary needs, and ensure meals are served with care.

You will work in our community restaurant, maintain sanitation, assist with setting up the dining room, and collaborate with the Culinary Director to provide outstanding service. Flexible shifts, training, and growth opportunities are available.