Compassionate Dietary Aide — Serve & Care for Residents

Healthcare Services Group, Inc; Largo (FL); On-site; USD 15,000 - 21,000; Full time

Benefits offered by this job

Free Telemedicine

Prescription Discount

Employee Assistance

EarnedIt

Workplace Banking

Hands-on Training

Career Development

Job summary

Healthcare Services Group, Inc in Largo, FL is seeking a Dietary Aide to assist with meal preparation and service for residents in a long-term care facility. You will follow dietary guidelines, help with portion control and serve meals with a focus on resident satisfaction.

The role emphasizes teamwork, safety, and cleanliness; certificate not required though ServSafe or Food Handler certification is preferred; candidates should be able to lift up to 30 pounds and work in a fast-paced kitchen

Qualifications

• High school diploma or equivalent preferred.
• Experience in food service is preferred but not required.
• Ability to lift up to 30 pounds and stand for extended periods.
• Follow safety and sanitation guidelines.
• Good communication with residents and staff.

Responsibilities

• Assist with food preparation, including chopping vegetables and preparing salads.
• Serve meals to residents according to dietary needs and portion sizes.
• Clean and sanitize kitchen equipment, utensils, and dining areas.
• Follow food safety and sanitation guidelines.
• Interact positively with residents, staff, and guests, providing excellent customer service.
• All other duties as assigned.

Skills

Food Service

Team Player

Customer Service

Education

High school diploma or equivalent preferred

ServSafe or Food Handler certification (State/County dependent)

Job description

Healthcare Services Group, Inc in Largo, FL is seeking a Dietary Aide to assist with meal preparation and service for residents in a long-term care facility. You will follow dietary guidelines, help with portion control and serve meals with a focus on resident satisfaction.

The role emphasizes teamwork, safety, and cleanliness; certificate not required though ServSafe or Food Handler certification is preferred; candidates should be able to lift up to 30 pounds and work in a fast-paced kitchen