Compassionate Dietary Aide — Healthy Meals & Care

The Pavilion at Kenton

Austinburg (KY)

On-site

USD 17,000 - 21,000

Full time

14 days+
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Benefits offered by this job

Competitive wages
Benefits package
401K plan
Paid time off
Positive environment
Supportive leadership
Additional incentives

Job summary

The Pavilion at Kenton in Covington, KY is hiring a Dietary Aide to assist in all food functions under the guidance of the Dietitian/Director of Food Services.

The role involves serving meals, preparing snacks, cleaning duties, and following established food policies, with emphasis on safety and portion control.

High school diploma or equivalent and ability to pass a background check are required. This position offers both full-time and part-time hours with negotiable salary.

Qualifications

  • High school diploma or equivalent.
  • Must be able to successfully pass background check.

Responsibilities

  • The dietary aide works with the facility’s Dietitian/Director of Food Services as necessary and implements recommended changes as required.
  • Performs other duties as assigned; ensures food procedures follow established policies.
  • Aids service and delivery of food trays to designated areas and assists with kitchen cleaning per protocols.
  • Prepares and delivers snacks as directed.
  • Serves meals per established portion-control procedures.
  • Serves meals that are appetizing and on time.
  • Assists in daily cleaning duties, including tables, meat blocks, and refrigerators/freezers.
  • Sweep and mop floors as directed.
  • Washes utensils, dishes and cooking items per policies.
  • Carries out garbage and keeps the work area clean and hazard-free.
  • Sets up meal trays, food carts and dining room as instructed.
  • Collects and distributes menus as instructed.
  • Other duties as assigned.

Education

High school diploma or equivalent

Job description

The Pavilion at Kenton in Covington, KY is hiring a Dietary Aide to assist in all food functions under the guidance of the Dietitian/Director of Food Services.

The role involves serving meals, preparing snacks, cleaning duties, and following established food policies, with emphasis on safety and portion control.

High school diploma or equivalent and ability to pass a background check are required. This position offers both full-time and part-time hours with negotiable salary.

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