Compassionate Dietary Aide for Patient Nutrition & Service

Covenant Living Communities and Services

Keene (NH)

On-site

USD 21,000 - 26,000

Full time

14 days+
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Benefits offered by this job

Medical, dental and vision insurance
PTO & six paid holidays
403(b) with 3% match
Fitness center access

Job summary

Covenant Living Communities and CovenantCare Home Health and Hospice is hiring a Dietary Aide/Nutrition Aide to prepare and deliver healthy meals aligned with residents' dietary needs. You will work with Dietitians and healthcare staff to ensure proper nutrition and safety standards are followed throughout service.

The role involves direct interaction with residents, light meal preparation, and maintaining clean dining areas.

Qualifications

  • Must be able to communicate effectively (verbal and written, English) with residents and staff.
  • Must read and understand written instructions and follow safety practices.
  • Must be cordial and congenial with residents.
  • Must be dependable, detail oriented, organized, and have good follow through.

Responsibilities

  • Assist in food preparation, hospitality duties, and meal service under guidance of Chef or Dietitian.
  • Deliver dishes, trays, and at designated times to rooms.
  • Set up and clear dining areas with attention to cleanliness and order.
  • Follow sanitation guidelines, federal/state regulations, and Senior Living/Healthcare requirements.
  • Follow cleaning schedules and perform cleaning duties as scheduled and/or needed.
  • Provide customer service and hospitality during nutrition delivery.

Skills

Communication
Detail-oriented
Patient care
Time management

Education

High school diploma
Food Handler's Permit
ServSafe Certification

Job description

Covenant Living Communities and CovenantCare Home Health and Hospice is hiring a Dietary Aide/Nutrition Aide to prepare and deliver healthy meals aligned with residents' dietary needs. You will work with Dietitians and healthcare staff to ensure proper nutrition and safety standards are followed throughout service.

The role involves direct interaction with residents, light meal preparation, and maintaining clean dining areas.

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