Compassionate Cook - Fresh Meals & Growth

Complete Care at Harston Hall (2); Springfield Township (Delaware County); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

Comprehensive medical, dental, and vis

Employer paid life insurance

401(k) plan

Competitive paid time off

Employee assistance program

Wages on demand

Discount & wellness programs

Career growth

Job summary

Yona is seeking a friendly Cook to join the dining team, providing warm hospitality to residents, visitors, and coworkers. You will prepare meals according to menus, ensure safe portioning and serving, and maintain sanitation standards in a timely manner.

Responsibilities include following recipes, labeling and storing food properly, assisting with menu suggestions, and keeping kitchen areas clean. High school diploma and background check required.

Qualifications

• Proven experience as a Cook.
• Knowledge of sanitation and safety guidelines.
• Skilled in preparing meals according to instructions.
• Apt in operating cookware, bakeware and cooking appliances.
• Friendly with good communication skills.
• Good physical condition and stamina.
• Must provide a criminal background check.

Responsibilities

• Prepares all food according to the menu in a safe, sanitary manner under the direction of the food services director.
• Ensures proper preparation, portioning, and serving of foods according to standardized recipes.
• Prepares quality food products according to standardized recipes and menus.
• Adheres to all safety and sanitation standards.
• Prepares food in a timely manner at specified meal times.
• Responds to community issues or concerns that may occur in the dining room.
• Follows departmental procedures including sanitation, safety, and cleaning schedules.
• Follows proper cleaning procedures and storage of all dishes, utensils and cooking equipment.
• Ensures all food in refrigerator, freezer, and dry storage are labeled and dated.
• Oversees proper food handling and utilization of all foods to prevent contamination, increase quality, and reduce cost.
• Suggests menu or recipe changes to utilize leftovers and other supplies.
• Cleans all food service equipment, kitchen and food storage areas.

Skills

Food safety awareness

Communication skills

Physical stamina

Team collaboration

Education

High school diploma or equivalent

Job description

Yona is seeking a friendly Cook to join the dining team, providing warm hospitality to residents, visitors, and coworkers. You will prepare meals according to menus, ensure safe portioning and serving, and maintain sanitation standards in a timely manner.

Responsibilities include following recipes, labeling and storing food properly, assisting with menu suggestions, and keeping kitchen areas clean. High school diploma and background check required.