Compassionate Cook for Veteran Meals

U.S. Department of Veterans Affairs

Iron Mountain (MI)

On-site

USD 32,000 - 42,000

Full time

4 days ago
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Job summary

The U.S. Department of Veterans Affairs' Veterans Affairs Medical Center in Iron Mountain, MI is seeking a Cook to prepare nutritious, high-quality meals for Veterans.

You will follow menus, production sheets, and recipes to produce items in the required quantities, and operate various kitchen equipment in a safe, sanitary environment. Work is scheduled on rotating days and weekends from 11:00 am to 7:30 pm, including holidays.

Responsibilities

  • Prepares and cooks meals that require little or no processing - such as hot cereals - concentrated or dehydrated soups - sauces - and gravies
  • Follows menus - production sheets - and recipes to proper items in the quantity needed
  • Grills eggs - meat patties - pancakes - French toast
  • broils meats
  • makes cold sandwich fillings and assembles a variety of sandwiches
  • Prepares fresh - canned - and frozen vegetables
  • bakes frozen potatoes - pre-made cookie dough - and muffin batters
  • Prepares and heats convenience items such as frozen hash browns - fish fillets - and chicken nuggets
  • Prepares pureed foods and adjusts consistency with thickeners
  • Washes - peels - and cuts fruits and vegetables
  • assembles and mixes salad ingredients and dessert items - including gelatin molds and fruit crisps
  • Weighs - measures - and assembles ingredients for regular and modified diets
  • Operates a variety of kitchen equipment and follows appropriate safety procedures
  • Portion foods for distribution and meal service
  • Follows sanitary food handling procedures
  • Disassembles and reassembles equipment for cleaning
  • Cleans and sanitizes work areas
  • and performs deep cleaning tasks when needed
  • Cover - date - and store leftovers according to established procedures
  • Operates dish machine
  • Other duties as assigned
  • Work Schedule: Rotating days and weekends - 11:00 am - 7:30 pm (including holidays)

Job description

The U.S. Department of Veterans Affairs' Veterans Affairs Medical Center in Iron Mountain, MI is seeking a Cook to prepare nutritious, high-quality meals for Veterans.

You will follow menus, production sheets, and recipes to produce items in the required quantities, and operate various kitchen equipment in a safe, sanitary environment. Work is scheduled on rotating days and weekends from 11:00 am to 7:30 pm, including holidays.

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