Compassionate Community Kitchen Cook for Resident Dining

Complete Care at Hyattsville (2); Hyattsville (MD); On-site; USD 42,000 - 52,000; Full time

Benefits offered by this job

Comprehensive medical insurance

Dental insurance

Vision insurance

Employer paid life insurance

401(k) plan

Paid time off

Employee assistance program

Wages on demand

Discount & wellness programs

Career growth

Job summary

Yona in Hyattsville, MD is seeking a Cook to join the team and provide warm, friendly hospitality to residents, visitors, and coworkers. You will prepare all meals according to the menu, ensure proper portioning, and serve food in a safe, sanitary dining environment.

The role requires adherence to recipes, safety and sanitation standards, and timely meal service. Benefits include comprehensive medical, dental, and vision insurance, employer-paid life insurance, a 401(k) plan, and paid time off,

Qualifications

• Proven experience as a Cook.
• Knowledge of sanitation and safety guidelines.
• Skilled in preparing meals according to instructions.
• Apt in operating cookware, bakeware and cooking appliances.
• Friendly with good communication skills.
• Good physical condition and stamina.
• High school diploma or equivalent; certification in food services is a plus.
• Must provide a criminal background check.

Responsibilities

• Prepares all food according to the menu in a safe, sanitary manner under the direction of the food services director.
• Ensures proper preparation, portioning, and serving of foods according to standardized recipes.
• Prepares quality food products according to standardized recipes and menus.
• Adheres to all safety and sanitation standards.
• Prepares food in a timely manner at specified meal times.
• Responds to community issues or concerns that may occur in the dining room.
• Follows departmental procedures including sanitation, safety, and cleaning schedules.
• Follows proper cleaning procedures and storage of all dishes, utensils and cooking equipment.
• Ensures all food in refrigerator, freezer, and dry storage are labeled and dated.
• Oversees proper food handling and utilization of all foods to prevent contamination, increase quality, and reduce cost.
• Suggests menu or recipe changes to utilize leftovers and other supplies.
• Cleans all food service equipment, kitchen and food storage areas.

Skills

Cooking

Sanitation

Meal prep

Equipment operation

Communication

Stamina

Background check

Education

High school diploma or equivalent

Job description

Yona in Hyattsville, MD is seeking a Cook to join the team and provide warm, friendly hospitality to residents, visitors, and coworkers. You will prepare all meals according to the menu, ensure proper portioning, and serve food in a safe, sanitary dining environment.

The role requires adherence to recipes, safety and sanitation standards, and timely meal service. Benefits include comprehensive medical, dental, and vision insurance, employer-paid life insurance, a 401(k) plan, and paid time off,