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Comp Food Attendant

Hampton Inn & Suites Austin South/Buda

Buda (TX)

On-site

USD 25,000 - 35,000

Full time

17 days ago

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Job summary

An established industry player is seeking a Comp Food Attendant to join their team. In this entry-level role, you will prepare and maintain complimentary food and beverage services for hotel guests, ensuring a welcoming and clean dining environment. Your responsibilities will include greeting guests, setting up food displays, and maintaining cleanliness in accordance with safety and sustainability standards. This position offers a fantastic opportunity for growth within the hospitality sector, paving the way for advancement into roles such as Restaurant Supervisor or Front Desk Manager. If you are passionate about providing excellent service and thrive in a dynamic environment, this role is perfect for you.

Qualifications

  • High School diploma or equivalent preferred.
  • Food sanitation certification required within 90 days of employment.

Responsibilities

  • Prepare and maintain food and beverage service for guests.
  • Ensure cleanliness and safety in dining areas.
  • Assist guests with a friendly demeanor.

Skills

Customer Service
Food Safety
Sanitation Practices
Food Preparation

Education

High School Diploma

Job description

Join to apply for the Comp Food Attendant role at Hampton Inn & Suites Austin South/Buda

Opportunity: Comp Food Attendant
Prepare and maintain complimentary food and beverage service and dining areas for hotel guests while greeting and assisting guests in a friendly manner consistent with brand, hotel, and sustainability standards.

Potential Career Path:
Restaurant Server or Guest Service Agent – Restaurant Supervisor or Front Desk Manager

Essential Functions
  • Meet and greet guests as they arrive, offer choice of seating, and escort guests to their seats.
  • Carry food, dishes, trays, or silverware from pantry to serving counters.
  • Set up attractive food displays and maintain cleanliness to ensure food safety.
  • Maintain proper setup of dining area and wipe tables or seats with damp cloths.
  • Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning.
  • Clean up spilled food or drinks or broken dishes and remove trash.
  • Maintain adequate supplies of items such as clean glassware, dishes, or trays.
  • Fill beverage and ice dispensers.
  • Stock cabinets or serving areas with condiments and refill condiment containers.
  • Locate and provide items requested by guests.
  • Clean and polish counters, shelves, walls, furniture, or equipment in the service area and mop or vacuum floors.
  • Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction.
  • Follow sustainability guidelines and practices related to HHM’s EarthView program.
  • Practice safe work habits and use required safety equipment.
  • Ensure overall guest satisfaction.
  • Perform other duties as requested by management.
Position Requirements
  • High School diploma or equivalent preferred.
  • Food sanitation certification a plus and required within 90 days of employment.
  • Previous food and beverage experience preferred or equivalent training.
Work Environment and Context
  • Work schedule varies and may include working on holidays and weekends.
  • Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching; stooping, kneeling, or crouching.
What We Believe

People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It

Seniority level
  • Entry level
Employment type
  • Full-time
Job function
  • Management and Manufacturing
Industries
  • Hotels and Motels
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