Community Kitchen Lead Cook & Menu Planner

The Salvation Army; Johnstown (Cambria County); On-site; USD 30,000 - 40,000; Full time

Job summary

A community assistance organization in Johnstown is seeking a cook responsible for preparing meals in compliance with health regulations. The position involves maintaining inventories, cleaning kitchen equipment, and ensuring adherence to food safety standards. Candidates should have a high school diploma or G.E.D., one year of cooking experience, and excellent communication skills. Ideal for individuals who work well independently and thrive in a community environment.

Qualifications

• One year cooking experience required.
• Must provide resume and be willing to have an interview.
• Ability to pass Serve Safe training.

Responsibilities

• Prepare foods meeting nutritional and dietary requirements.
• Maintain inventories and temperature logs for food.
• Clean work-related equipment and kitchen areas.

Skills

Strong verbal and written communication skills

Ability to work independently

Proficient in Food Safety

Education

High School Graduate or G.E.D.

Tools

Health Department Food Certification

Job description

A community assistance organization in Johnstown is seeking a cook responsible for preparing meals in compliance with health regulations. The position involves maintaining inventories, cleaning kitchen equipment, and ensuring adherence to food safety standards. Candidates should have a high school diploma or G.E.D., one year of cooking experience, and excellent communication skills. Ideal for individuals who work well independently and thrive in a community environment.