Community Kitchen Chef for Large-Scale Nutritious Meals

The Salvation Army International; Lexington (NC); On-site; USD 22,000 - 34,000; Full time

Job summary

The Salvation Army in Lexington, NC is seeking a Cook to plan, prepare, cook and serve nutritious meals and snacks in accordance with established guidelines and schedules. The role emphasizes safe food handling and timely service in a kitchen environment.

This non-exempt position requires one year of cooking for large groups, adherence to health regulations, and the ability to supervise volunteers and maintain a clean, well-stocked kitchen.

Qualifications

• High School diploma or equivalent.
• One year cooking for large groups.
• Equivalent training and experience acceptable.

Responsibilities

• Plan menus and purchase food and supplies for nutritional meals.
• Cook and prepare a variety of foods and beverages using kitchen equipment.
• Ensure meals are served safely and on schedule.
• Maintain kitchen cleanliness and inventory; monitor food safety and storage.

Skills

Cooking methods

Meal planning

Food safety

Inventory management

Volunteer supervision

Education

High School diploma or equivalent

Tools

Stove & Oven

Job description

The Salvation Army in Lexington, NC is seeking a Cook to plan, prepare, cook and serve nutritious meals and snacks in accordance with established guidelines and schedules. The role emphasizes safe food handling and timely service in a kitchen environment.

This non-exempt position requires one year of cooking for large groups, adherence to health regulations, and the ability to supervise volunteers and maintain a clean, well-stocked kitchen.