Community-Focused Line Cook & Kitchen Team Member

Applebee's; Elkins (WV); On-site; USD 24,000 - 32,000; Full time

Job summary

Thrive Restaurant Group is seeking a Line Cook (Kitchen Team Member) to join our family-focused team. You’ll be responsible for your assigned prep work and cook’s station, maintaining high standards for presentation, quality, and timing, while learning and rotating through kitchen roles.

You will follow Applebee’s recipes and specifications, learn station setup, sanitation, and daily/weekly cleaning tasks in a friendly, community-oriented environment.

Qualifications

• Positive attitude and desire to learn and grow.
• Reading, writing and verbal communication skills required.
• Capable of using knives, slicing equipment and other food preparation equipment.
• Mobility required during the entire shift.
• Transports cases up to 50 pounds up to 20 times per day.
• Able to respond in emergency situations to avoid imminent dangers to self and others.

Responsibilities

• Prepare menu items according to Applebee’s Recipes, Plate Presentations and specifications (50%*).
• Complete all assigned prep work (15%*).
• Set up workstation according to station diagram (15%*).
• Practice sanitary and safe food handling at all times (10%*).
• Clean and sanitize the work area before, during and after shift (5%*).
• Complete assigned daily and weekly cleaning projects (5%*).

Skills

Positive attitude

Reading & writing

Communication skills

Knife handling

Mobility

Lifting 50 lbs

Job description

Thrive Restaurant Group is seeking a Line Cook (Kitchen Team Member) to join our family-focused team. You’ll be responsible for your assigned prep work and cook’s station, maintaining high standards for presentation, quality, and timing, while learning and rotating through kitchen roles.

You will follow Applebee’s recipes and specifications, learn station setup, sanitation, and daily/weekly cleaning tasks in a friendly, community-oriented environment.