Commis Chef | Fast-Paced Pub Kitchen, Path to Sous Chef

Marston's; Town of Clifton (NY); Remote; USD 19,000 - 28,000; Part time

Benefits offered by this job

30% off at all our pubs, restaurants, 

A reliable hours contract

Refuel at work with our £4.50 meal-dea

Job summary

Marston’s is seeking a Commis Chef to join our team at a local pub. You’ll prep, create and help bring our menu to life, learning new skills and owning a section of the kitchen.

You’ll work with a friendly team in a fast-paced environment and have opportunities to grow through our DNA career pathway toward Sous Chef, with benefits and flexible hours designed to support work-life balance.

Qualifications

• Experience in a similar Chef role or an experienced KP.
• Know or be willing to learn about the kitchen areas and procedures.
• Work within a team in a fast-paced environment.
• Help to support the kitchen team with the day to day running of the kitchen.
• Have a passion to deliver great, hot food to spec each and every time.

Responsibilities

• Prep, create and bring our pub menu to life.
• Learn new prepping skills and bring a meal to life for the first time, to owning a section of the kitchen.
• There’s plenty to get involved with whilst growing your career and developing skills that you can take home.

Skills

Experience in a similar Chef role or a

Know or be willing to learn about the

Work within a team in a fast-paced

Help to support the kitchen team with

Have a passion to deliver great

Job description

Marston’s is seeking a Commis Chef to join our team at a local pub. You’ll prep, create and help bring our menu to life, learning new skills and owning a section of the kitchen.

You’ll work with a friendly team in a fast-paced environment and have opportunities to grow through our DNA career pathway toward Sous Chef, with benefits and flexible hours designed to support work-life balance.