Chef de Partie – Fresh, Fast-Paced Pub Kitchen Leader

Metropolitan Pub Company; New Jersey; On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Staff discounts on meals and brands

Employee assistance program

Family-friendly policies (maternity/p

Job summary

Metropolitan Pub Company is seeking a Chef de Partie who thrives on fresh ingredients and takes pride in delivering quality dishes. You will be part of a kitchen team, maintaining high standards in a fast-paced pub environment.

We offer competitive pay, staff benefits, and opportunities to grow across our brands. This role is on-site in New Jersey, with a focus on consistency, teamwork, and customer satisfaction.

Qualifications

• Be primarily responsible for preparing, cooking, and presenting high-quality dishes.
• Have experience in maintaining kitchen and food safety standards.
• Communicate clearly with your team in order to provide high-quality dishes to guests on time.

Responsibilities

• Prepare, cook and present high-quality dishes.
• Maintain kitchen and food safety standards.
• Communicate clearly with the team to ensure timely service to guests.

Skills

Cooking

Kitchen management

Communication

Food safety

English proficiency

Job description

Metropolitan Pub Company is seeking a Chef de Partie who thrives on fresh ingredients and takes pride in delivering quality dishes. You will be part of a kitchen team, maintaining high standards in a fast-paced pub environment.

We offer competitive pay, staff benefits, and opportunities to grow across our brands. This role is on-site in New Jersey, with a focus on consistency, teamwork, and customer satisfaction.