Commercial Kitchen Technician - High Pay, $6K Sign-On

pt-holdings; Des Moines (IA); On-site; USD 60,000 - 85,000; Full time

Benefits offered by this job

Company vehicle

Medical benefits

Dental benefits

Vision benefits

Paid time off

Paid holidays

401(k) with company match

Paid training

Overtime opportunities

Job summary

PT Holdings in Des Moines, IA is seeking an experienced Service Technician for commercial kitchen equipment. Earn great pay with a competitive hourly rate and a sign-on bonus of up to $6,000 for qualified applicants.

Join a team that values skilled technicians and offers ongoing training and advancement. You will diagnose, repair, install, and maintain a wide range of commercial foodservice equipment for restaurants, schools, and hotels.

Qualifications

• Experience repairing commercial kitchen equipment.
• Strong mechanical and electrical troubleshooting skills.
• Knowledge of gas, electrical, refrigeration, or plumbing systems is a plus.
• Ability to read schematics and technical manuals.
• Excellent customer service and communication skills.

Responsibilities

• Diagnose, repair, install, and maintain a wide range of commercial foodservice equipment.
• Serve restaurants, schools, healthcare facilities, hotels, and other commercial customers.
• Troubleshoot electrical, mechanical, gas, refrigeration, and plumbing issues.
• Repair ovens, fryers, griddles, steamers, ranges, dishwashers, and refrigeration equipment.
• Perform preventative maintenance and document service records.
• Communicate with customers about problems and recommended repairs.

Skills

Troubleshooting

Electrical systems

Mechanical skills

Gas & plumbing

Reading schematics

Customer service

Job description

PT Holdings in Des Moines, IA is seeking an experienced Service Technician for commercial kitchen equipment. Earn great pay with a competitive hourly rate and a sign-on bonus of up to $6,000 for qualified applicants.

Join a team that values skilled technicians and offers ongoing training and advancement. You will diagnose, repair, install, and maintain a wide range of commercial foodservice equipment for restaurants, schools, and hotels.