Commercial Cooking Equipment Technician

Whaley Foodservice, LLC

Lexington (KY)

On-site

USD 39,000 - 48,000

Full time

14 days+

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Benefits offered by this job

Sign-On Bonus $3,500
Company Vehicle & Mobile Device
Uniforms
Meters & Test Equipment
Industry Certification
401k & Profit Sharing
Paid Holidays & Vacation
Medical & Dental Benefits
Disability Insurance (company paid)
Life Insurance (company paid)
Town Shares Program

Job summary

Whaley Foodservice, LLC is seeking a Service Technician II to maintain, service, and repair commercial cooking equipment and refrigeration systems, including grills, fryers, ovens, ice machines, and reach-in units. The role entails diagnosing issues, updating customers on repair status, and ensuring timely service calls.

Qualified candidates have at least three years of commercial kitchen repair/refrigeration experience, a valid driver’s license, and can pass a background check and drug screen.

Qualifications

  • Three years of experience in commercial kitchen repair or refrigeration.
  • Must be 18 years of age.
  • Background check and drug screen required.
  • Valid driver’s license with compliant driving record.

Responsibilities

  • Diagnoses, troubleshoots, and repairs commercial cooking equipment and refrigeration.
  • Communicates status updates for parts orders and repairs with branch support and customer.
  • Completes service calls accurately and timely.
  • Audits truck stock to ensure required parts are stocked.
  • Ensures service vehicle, tools, and uniforms meet safety standards.
  • Meets on-call requirements.

Skills

Work independently
Communication skills
Attention to detail
Good driving record
Journeyman license
CFESA certification

Tools

Test equipment

Job description

Pay Rate: $28.00 - 35.00 /hour*

At Whaley we know people are vital to our success. We offer a competitive salary, on-call pay, and generous benefits including

  • Sign-On Bonuses for Experienced Technicians $3,500
  • Company Vehicle | Mobile Device | Uniforms
  • Meters & Test Equipment
  • Industry Certification
  • 401k & Profit Sharing
  • Paid Holidays & Vacation
  • Medical & Dental Benefits
  • Short-Term Disability | Long-Term Disability Insurance (company paid)
  • Life Insurance (company paid)
  • Enjoy the benefits of our Town Shares Program - share in our company's success!

To learn more about current opportunities, visit Whaley Careers: www.whaleyfoodservice.com/careers

Summary

The Service Technician II provides maintenance, service, and repair for commercial cooking equipment and commercial refrigeration i.e. grills, fryers, ovens, ice machines, reach-in and walk-in coolers, freezers, etc.

Details
  • Diagnoses, troubleshoots, and repairs commercial cooking kitchen equipment, refrigeration.
  • Communicates status updates for part order(s) and repairs with branch support and customer.
  • Completes service calls accurately and timely.
  • Audits truck stock to ensure required parts are stocked.
  • Ensures service vehicle, tools, and uniforms are consistent with Whaley standards of safety.
  • Meets on call requirements.
Required Education | Experience
  • Three years of experience in commercial kitchen repair and or refrigeration.
  • Must be 18 years of age.
  • Completion of a satisfactory background check and drug screen is required.
  • Valid Driver's license and driving record that aligns with our safety standard.
Skills and Abilities
  • Ability to work independently
  • Ability to accurately diagnose and troubleshoot: an automotive, electrical, installation, and mechanical background is a plus.
  • Journeyman License and or CFESA certification not required but would be a plus.
  • Strong attention to detail.
  • Excellent communication and soft skills.
  • Good driving record

Whaley Foodservice is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

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