Commercial Cooking Equipment Service Technician

Davita Inc.; San Diego (CA); On-site; USD 100,000 - 125,000; Full time

Job summary

A leading company in commercial equipment repair is seeking a Commercial Cooking Equipment Service Technician in San Diego. The successful candidate will have strong customer service skills and experience in repairing commercial cooking equipment, performing maintenance, and customer service at various establishments including restaurants and hospitals. Competitive hourly rates, benefits, and a company vehicle are offered.

Benefits

Competitive Hourly Rates and Overtime Pay

Company Vehicle

Medical and Dental Benefits

401k & Company Match

Technical Training

Initial issue of Service Uniforms

Qualifications

• 2-3 years of experience repairing commercial food equipment.
• Valid driver's license and clean driving record.
• Goal oriented with ability to work independently.

Responsibilities

• Providing superior customer service by meeting expectations on every service call.
• Performing expert troubleshooting, repair, and maintenance on equipment.
• Increasing customer base by solving equipment problems.

Skills

Customer Service

Troubleshooting

Repairing Commercial Food Equipment

Education

CFESA Certification

EPA Certification

State Refrigeration License

Job description

Description

Position at Industrial Electric Commercial Parts and Service

Commercial Cooking Equipment Service Technician
Location: San Diego, CA

Salary range: $25.00-45.00/hour*
Overview

Industrial Electrical is seeking technicians for repair of commercial cooking, and ware washingequipment.

A successful candidate will have excellent customer service skills with 2-3 years of experience repairing commercial gas, electrical, steam equipment.

Our technicians meet customer expectations by providing repair, preventive maintenance, and manufacturer warranty service in restaurants, schools, hotels, hospitals, nursing homes, and other hospitality businesses.

Responsibilities include:

• Providing superior customer service by meeting customer expectations on every service call.
• Performing expert troubleshooting, repair, and maintenance on cooking, and ware washing equipment.
• Increasing our customer base by providing solutions for equipment problems and promoting company programs.

Key Qualifications:

• 2-3 years of experience repairing commercial food equipment.
• Excellent customer service skills.
• Valid driver's license and driving record that aligns with our safety standards.
• Must be at least 18 years of age.
• Completion of a satisfactory background check and drug screen is required.
• Goal oriented with ability to work independently.
• Availability for on-call, night, and weekend work.

Company Benefits:

• Competitive Hourly Rates and Overtime Pay
• Company Vehicle
• Company Cell Phone/Tablet
• Medical and Dental Benefits
• Life Insurance
• 401k & Company Match
• Technical Training
• Initial issue of Service Uniforms
• Stable Customer Base and Consistent Work

The following qualifications will enhance your starting salary:

• CFESA Certification
• EPA Certification
• State Refrigeration License
• Bilingual Spanish/English Language skills

*Pay scale varies based on skill set and certifications held

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status.

We are a drug free workplace. All employment offers are made contingent on passing a drug test.

Industrial Electric Commercial Parts & Service is a division of Unlimited Service Group "All Unique All United." IES is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.