Cold Station Cook

The Capital Grille; Fort Myers (FL); On-site; USD 28,000 - 35,000; Full time

Job summary

Join a prestigious restaurant as a Cold Station Cook, responsible for preparing cold dishes, adhering to food safety standards, and ensuring guests enjoy masterful cuisine. As part of The Capital Grille team, you'll receive competitive pay and comprehensive benefits while growing in a dynamic environment.

Benefits

Competitive pay, every week

Anniversary pay

Paid sick leave

Medical, dental and vision coverage

Flexible spending accounts

Dining discounts

401(k) plan after one year

Qualifications

• Experience in cooking and food preparation preferred.
• Understanding of food safety regulations.
• Ability to maintain high standards of cleanliness.

Responsibilities

• Prepare, cook, and assemble cold food items and desserts.
• Stock necessary items to complete orders promptly.
• Uphold proper food safety and sanitation standards.

Skills

Food safety

Cooking

Teamwork

Job description

We Wine. We Dine. We Build Careers!

For this position, pay will be variable by location - See additional job details and benefits below

We cordially invite you to apply. Joining our team provides exceptionally distinctive benefits, including:

• Competitive pay, every week
• Anniversary pay
• Paid sick leave
• Medical, dental and vision coverage

Additional benefits include multiple insurance options, wealth benefits, flexible spending accounts, dining and other discounts, and a matching 401(k) plan after one year of employment (21 and over).

Note: Eligibility May Apply

As a Cold Station Cook, your responsibilities include preparing, cooking, and assembling all cold food items, salads, cold appetizers, and desserts, or prepping all food items offered in the restaurant. You will stock the alley and line with necessary items to complete orders on time, ensuring proper food safety and sanitation standards are upheld for guest safety.

We prioritize the health and safety of our team members and guests by maintaining the highest safety and sanitation practices, including team member wellness and cleanliness standards.

At The Capital Grille, we offer a place to enjoy masterfully prepared cuisine and exceptional service within a comfortably sophisticated environment that encourages growth.