Enable job alerts via email!
Boost your interview chances
Join The Capital Grille as a Cold Station Cook where you'll prepare a variety of cold food items in a sophisticated dining environment. This role emphasizes health and safety, ensuring standards are upheld while fostering professional growth within the restaurant. Enjoy competitive pay and exceptional benefits.
We Wine. We Dine. We Build Careers!
Note: Pay will vary by location. See additional details and benefits below.
We invite you to apply and join our team, which offers exceptional benefits including:
Note: Eligibility may apply.
As a Cold Station Cook, you will prepare, cook, and assemble all cold food items, salads, cold appetizers, and desserts, or prep all food items offered in the restaurant. You will stock the alley and line with necessary items to complete orders on time, ensuring food safety and sanitation standards are maintained for guest safety.
We prioritize high standards for health and safety, committed to sanitation, team member wellness, and maintaining a safe, clean restaurant environment.
Join The Capital Grille and enjoy a sophisticated yet welcoming environment that fosters growth, exceptional cuisine, and service.