Coffee Shop Attendant (FT)

ViziRecruiter,LLC.

Lawrenceburg (KY)

On-site

USD 25,000 - 35,000

Full time

14 days+
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Benefits offered by this job

Day-one medical coverage
401(k) matching
Annual performance bonus

Job summary

ViziRecruiter,LLC. is looking for a team member in Lawrenceburg, Kentucky, who is at least 21 years old to prepare and serve food, handle transactions, and maintain cleanliness in a fast-paced environment. Applicants must possess a high school diploma or GED and have strong customer service skills. The role demands physical capability, including lifting up to 50 lbs. Benefits include initial medical coverage, 401(k) matching, and paid time off. There may be required evening and weekend shifts to align with business needs.

Qualifications

  • Must be at least 21 years of age.
  • One to three months of related experience or training.
  • Must be able to read and understand English.

Responsibilities

  • Prepares and serves food to customers.
  • Operates cash register and manages money transactions.
  • Cleans and sanitizes working and kitchen areas.

Skills

Ability to work in a fast-paced environment
Customer service skills
Ability to lift up to 50 lbs
Basic math skills

Education

High School Diploma or GED equivalent

Job description

Overview

We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nights are fast paced. You’ll work with an incredibly diverse set of coworkers driven by their enthusiasm for helping people find and have more fun. You’ll also get to work at a company that cares about your career growth and will help you get the support you need to expand your possibilities.

Initial placement within the salary range is based on an individual's relevant knowledge, skills, and experience. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members’ financial, physical, and mental well-being. Specific benefits—such as day‑one medical coverage, 401(k) matching, and annual performance bonus—may vary by position. Paid time off is earned according to the local policy and increases with the length of employment.

Responsibilities
  • Prepares and serves food to customers.
  • Sells non-food merchandise and maintains display.
  • Responsible for the stocking of all products, as needed, during shift and at end of shift.
  • Operates cash register: takes money or other tenders from customers and counts back appropriate change. Counts money in register before and after each shift and properly records closing transactions.
  • Cleans and sanitizes working/ kitchen areas in outlets, both behind the line and in dining area.
  • Assures that tables are bussed and maintains dining area by returning tables and chairs to proper locations, as needed.
  • Assures that empty containers and rolling trash/cardboard dumpsters are taken to receiving dock, as needed. Monitors disposal of garbage and cardboard to respective dumpster at dock.
  • Provides positive communication and uses Red Carpet Training skills with every patron and co-worker.
  • Performs duties in a safe manner; reports any potential safety hazards to management staff.
  • Performs any reasonable, temporarily assigned job duties outside the position’s job description, where, in the Company’s judgment, those duties are necessary in the interest of efficiency, productivity, or guest service.
Requirements
  • Must be at least 21 years of age.
  • High School Diploma or GED equivalent; one to three months of related experience and/or training; or equivalent combination of experience and training.
  • Must be able to read, write legibly, understand, and speak English.
  • Ability to tolerate second‑hand smoke, noise, and bright lights.
  • Ability to work at a fast pace in often crowded/noisy environment.
  • Must meet professional appearance standards as prescribed by company policy.
  • Available to work required schedule which may include nights, weekends, holidays, and overtime as needed.
  • Employee is regularly required to stand; use hands to finger, handle, or feel objects, tools, or controls; and reach with hands and arms. The employee is occasionally required to walk; climb or balance; stoop, kneel, crouch, or crawl; and talk or hear.
  • The employee must be able to lift and/or move up to 50 lbs.
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