Coffee Prep Specialist – Drip & Syrup Mastery

Kamari LLC; San Leandro (CA); On-site; USD 22,000 - 26,000; Full time

Job summary

Kamari Coffee is seeking a Team Member, Kitchen Prep, in San Leandro, CA. You will manage drip coffee service, prep house-made syrups and foams, and support event and cafe operations with prep and packaging.

The role requires basic food safety knowledge, a high school diploma or GED, and flexibility to work evenings and weekends in a fast-paced cafe environment. Join a team focused on quality and efficiency.

Qualifications

• High school diploma or GED required or preferred.
• Experience in kitchen, food prep, or as a barista is preferred.
• Basic food safety knowledge and Food Handler certification desirable.
• Strong attention to detail and ability to follow recipes and measurements.
• Ability to work efficiently and independently in a fast-paced cafe environment.
• Flexible availability, including evenings and weekends.
• Reliable transportation required.

Responsibilities

• Brew and maintain drip coffee batches to company standards and ensure freshness throughout the day.
• Prepare drink items to recipe specifications, including flavor variations; batch and prep syrups and foams.
• Prepare and package drinks and syrups for events and cafe service; assist with restocking during peak times.
• Maintain cleanliness and organization of prep stations, labels, dating, and storage containers; follow safety standards.

Skills

Attention to detail

Independent worker

Flexible hours

Fast-paced environment

Education

High school diploma or GED

Job description

Kamari Coffee is seeking a Team Member, Kitchen Prep, in San Leandro, CA. You will manage drip coffee service, prep house-made syrups and foams, and support event and cafe operations with prep and packaging.

The role requires basic food safety knowledge, a high school diploma or GED, and flexibility to work evenings and weekends in a fast-paced cafe environment. Join a team focused on quality and efficiency.