Coffee Barista (Microdose)

Neara; Costa Mesa (CA); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a vibrant team at a leading coffee shop as a Barista (Vibe Dealer) in Costa Mesa! If you have a passion for specialty coffee and enjoy creating a welcoming atmosphere, this is the perfect opportunity. You'll be responsible for providing excellent customer service, preparing a variety of drinks, and ensuring a clean and friendly environment. Bring your love for coffee and join us in making every customer's experience memorable!

Qualifications

• Experience in specialty coffee preferred.

Responsibilities

• Greet customers and process orders.
• Prepare coffee and baked goods.
• Educate customers about menu offerings.

Skills

Customer Service

Teamwork

Job description

RemotelyHR is hiring on behalf of Coffee Dose

Do you have speciality coffee experience and enjoy a good latte? Join our team at Coffee Dose! We’re looking to add an experienced barista (we like to call them Vibe Dealers) to our team.

About Us:

Coffee Dose serves high-quality drinks reminiscent of a third wave coffee shop, combined with cheeky marketing to make everyone feel welcome—whether they're a coffee connoisseur or just here for the gram. We offer seasonal lattes, standard lattes, and drinks made with activated charcoal, collagen, etc., for an extra health boost. We also serve a variety of keto-friendly and vegan-friendly pastries and treats.

Our goal is to provide our community with excellent coffee, outstanding customer service, and an environment where everyone feels accepted and welcome.

Job Title:

Barista (Vibe Dealer)

Job Responsibilities:

1. Greet customers, inform them about specials or new items, answer questions, and process orders and payments.
2. Prepare foods such as sandwiches and baked goods, grind and blend coffee beans, brew coffee and tea, and serve items to customers.
3. Sell coffee and tea blends, highlight differences between items, and educate customers about brewing methods.
4. Properly handle, maintain, and clean all equipment.
5. Demonstrate a thorough understanding of all menu offerings.
6. Maintain professionalism and deliver high standards of customer service during interactions.
7. Be a responsible, proactive team player, taking initiative on tasks.