Coffee and Food Operations Manager

Fujis Totes, LLC; Baton Rouge (LA); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Competitive pay

Bonuses

Potential ownership opportunity

Job summary

Fujis Totes, LLC is seeking a dedicated Coffee and Food Operations Manager to lead and grow our coffee shop in Baton Rouge, Louisiana. This role focuses on overseeing daily operations, managing baristas, and ensuring high customer satisfaction. It’s ideal for someone passionate about coffee and exceptional customer experiences.

The position offers competitive pay, bonuses, and a potential ownership opportunity for the right candidate.

Qualifications

• Proven management experience in the food and beverage industry.
• Strong leadership, organizational, and communication skills.
• Commitment to excellent customer service.
• Ability to train, motivate, and manage a team.

Responsibilities

• Oversee daily operations of the coffee shop.
• Manage and support baristas.
• Ensure the facility is fully stocked, clean, and well-maintained each day.
• Open the shop on time and ensure smooth daily operations.
• Maintain high customer satisfaction standards.

Skills

Management experience in the food and beverage industry

Leadership

Organizational skills

Communication skills

Customer service commitment

Job description

We are looking for a dedicated and motivated Coffee and Food Operations Manager with a potential ownership opportunity to help lead and grow our coffee shop. This role is ideal for someone passionate about managing a coffee shop and delivering an exceptional customer experience.

Key Responsibilities

• Oversee daily operations of the coffee shop.
• Manage and support baristas.
• Ensure the facility is fully stocked, clean, and well-maintained each day.
• Open the shop on time and ensure smooth daily operations.
• Maintain high customer satisfaction standards.
• Ensure all employees are well-trained, maintain quality service, and exhibit a positive customer service attitude.

Requirements

• Proven management experience in the food and beverage industry.
• Strong leadership, organizational, and communication skills.
• Commitment to excellent customer service.
• Ability to train, motivate, and manage a team.

Compensation

• Competitive pay. Plus bonuses
• Potential ownership opportunity.