Cocktail Server

Kaizen Lab Inc.

City of Frankenmuth (MI)

On-site

USD 9,700 - 14,000

Part time

14 days+
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Benefits offered by this job

Waterpark access
Employee discounts
Dental insurance
Vision insurance
Life insurance
Free lunches during shift
Referral program

Job summary

Bavarian Inn Inc. is seeking a part-time bartender for the Biergarten in Frankenmuth, MI. The role involves preparing, serving and managing beverages, maintaining stock and cleanliness, and handling billing for dining, bar and banquet areas.

Training starts in Oma’s Restaurant for 1–2 weeks before bartender training to learn the menu. Average 30 hours per week across 4 days, with variable hours between 12:00pm and close.

Qualifications

  • High School diploma or equivalent.
  • Must be 18 years of age.
  • Pleasing personality and appearance, as well as smiling, are a must.
  • A minimum of six months of experience in this position is required to attain knowledge of procedures and areas.
  • Ability to stand and walk for shifts, sometimes exceeding 12 hours.
  • Ability to lift trays and other containers of moderate weights, according to training procedures.
  • Ability to work different schedules and attend meetings.
  • Cash handling skills. Excellent math skills. Computer skills.
  • High energy and able to work in the heat outside.
  • Able to make recommendations for food and drinks.
  • Good organizational skills and memory.

Responsibilities

  • Responsible for the preparation, serving and beverages at the Biergarten, maintains stock in the bar area and handles billing for dining, bar and banquet areas.
  • Ensures security of cash and checks and maintains cleanliness of the bar area.

Skills

Cash handling
Math skills
Computer skills

Education

High School diploma or equivalent

Job description

HOURS:

PAY: $8.50/hr + tips

PARTTIME Average 30 hours, 4 days per week and a variety of hours between 12:00pm and close. Must be available weekdays,weekends, and holidays.

JOB DESCRIPTION:

Responsible for the preparation, serving and beverages atthe Biergarten, maintains stock in the bar area, maintainscleanliness of the bar area, and is responsible for the billingand collection of all food and beverage served in the dining room, bar, andbanquet areas;accountable for the security of all cash and checks; responsible for theprotection of all beverageitems; maintains superior guest service and quality food and beverage items inthe bar. This position will start with training inOma’s Restaurant for 1 – 2 weeks before bartender training to familiarize oneself with the menu.

Compensation Package:

Includes, but is not limited to: Free Bavarian Blast Waterpark access, Employee discounts for dining and retail across all Bavarian Inn Inc. locations, employee paid dental, vision, life insurance, free lunches during shift, referral program up to $500 per person referred, and Employee Assistance Program.

BASICQUALIFICATIONS:

  • High School diploma or equivalent.
  • Must be 18 years of age.
  • Pleasing personality and appearance, as well assmiling, are a must. A minimum of six months of experience in this position isrequired to attain knowledge of procedures and areas.
  • Ability to stand and walkfor shifts, sometimes exceeding 12 hours.
  • Ability to lift trays and other containers ofmoderate weights, according to training procedures.
  • Ability to work different schedules and attendmeetings.
  • Cash handling skills. Excellent math skills.Computer skills.
  • High energy and able to work in the heat outside.
  • Able to make recommendations for food and drinks.
  • Good organizational skills and memory.
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