Cocktail Bartender - Paid Training & Flexible Schedule

Three Oaks Hospitality; Tampa (FL); On-site; USD 38,000 - 52,000; Full time

Benefits offered by this job

Employee Discount

Referral Program

Flexible Schedule

Paid Training

Collaborative Team Environment

Job summary

Steelbach in Tampa is seeking a Bartender to craft cocktails and pour wine, beer, and non-alcoholic drinks with precision. You’ll engage guests, recommend drinks, and collaborate with servers and the kitchen to maintain smooth service during peak hours.

This role requires availability to work evenings, weekends, and holidays, with a focus on delivering warm, memorable hospitality in a fast-paced setting.

Qualifications

• Deep knowledge of spirits, cocktail technique, and bar service.
• Natural gift for conversation and reading the room.
• Grace under pressure and ability to stay composed.
• Comfort with POS systems and willingness to learn.

Responsibilities

• Craft and serve cocktails, wine, beer, and non-alcoholic drinks with precision and personality.
• Anticipate bar needs—prepped garnishes, gleaming glasses, well-displayed bottles.
• Take warm orders from guests and floor staff to keep service seamless.
• Maintain an immaculate, well-stocked bar reflecting Steelbach's standards of excellence.
• Handle cash and POS transactions accurately and confidently.
• Verify IDs and ensure a safe, welcoming environment for every guest.
• Submit orders to keep bar fully supplied and avoid gaps.
• Stay composed and professional when situations get complicated.

Skills

Cocktail knowledge

Bar service

Customer communication

POS systems

Education

High school diploma or GED

Mixology or bartending certification

Tools

POS systems

Job description

Steelbach in Tampa is seeking a Bartender to craft cocktails and pour wine, beer, and non-alcoholic drinks with precision. You’ll engage guests, recommend drinks, and collaborate with servers and the kitchen to maintain smooth service during peak hours.

This role requires availability to work evenings, weekends, and holidays, with a focus on delivering warm, memorable hospitality in a fast-paced setting.