Coastal Prep Cook: Fast-Paced Kitchen & Growth

Avocet Hospitality Group

Folly Beach (SC)

On-site

USD 27,552

Full time

14 days+

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Benefits offered by this job

A culture that values passion, individuality, and fun!
Opportunities for internal growth and development
Traditional 401(k) & Roth 401(k) with employer matching of up to 3.5%
Referral program
Employee Assistance Program
Discounts at all Avocet-owned hotels & restaurants

Job summary

A hospitality company in Folly Beach is looking for a Prep Cook to assist in food preparation tasks. The ideal candidate should have a high school diploma or GED, with at least one year of experience in a fast-paced restaurant setting. Responsibilities include completing prep tasks, maintaining kitchen cleanliness, and following safety regulations. The company offers $20/hour, along with various benefits including 401(k) matching and internal growth opportunities.

Qualifications

  • Working knowledge of mathematics for proper preparation and portioning of food.
  • Minimum of 1 year experience in a high volume, fast paced restaurant.

Responsibilities

  • Completing tasks on the prep list.
  • Labeling and stocking ingredients.
  • Washing, chopping, and sorting ingredients.
  • Measuring quantities of ingredients.
  • Parboiling food and starting dishes.
  • Cleaning dishes and sanitizing the kitchen.
  • Tracking ingredient inventory.

Skills

Superior dexterity skills to operate cutting tools quickly and safely
Keen understanding of industry-standard best cooking and preparation practices
Familiarity with safe and sanitary food handling and preparation
Certified in proper food handling, typically through a ServSafe Certification
Good math skills with a clear understanding of cooking measurements
Strong sense of smell and taste
Excellent organizational, time management and multitasking skills
Great collaboration and teamwork skills
Effective communication skills
Ability to work in a fast-paced environment
Ability to follow instructions from Kitchen Manager, Assistant Kitchen Manager, and others

Education

High School Diploma or GED

Tools

Ovens
Griddle
Grill
Stove
Fryer
Mixers
Food Processors
Blender
Knives
Mandolins
Dishwashers
Refrigerators
Freezers

Job description

A hospitality company in Folly Beach is looking for a Prep Cook to assist in food preparation tasks. The ideal candidate should have a high school diploma or GED, with at least one year of experience in a fast-paced restaurant setting. Responsibilities include completing prep tasks, maintaining kitchen cleanliness, and following safety regulations. The company offers $20/hour, along with various benefits including 401(k) matching and internal growth opportunities.
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