Co-Manager at Full Service Restaurant (MCO Airport)

40North

Orlando (FL)

On-site

USD 65,000 - 90,000

Full time

14 days+
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Job summary

4 Rivers Smokehouse is opening a new unit at Orlando International Airport (MCO). We are seeking an experienced Co-Manager to help lead a high-volume, full-service operation from day one.

You will partner with the General Manager to recruit, train, and develop a top-performing team while maintaining guest hospitality and operational standards. You will oversee quality control, scheduling, and cost management, and you will help establish the culture and routines necessary for a successful opening

Qualifications

  • Previous restaurant management or assistant/general management experience.
  • Experience in a full-service, high-volume, or fast-paced restaurant environment.
  • Strong leadership, communication, and people-development skills.
  • A genuine passion for hospitality and taking care of guests.
  • Ability to coach and hold team members accountable while maintaining a positive culture.
  • Strong organizational and problem-solving skills.
  • Ability to stay calm and professional during busy service periods.
  • Flexibility to work a variety of shifts including mornings, evenings, weekends and holidays.
  • Airport or travel-hospitality experience is a plus, but not required.

Responsibilities

  • Lead daily restaurant operations in partnership with the General Manager.
  • Recruit, train, coach, and develop a high-performing team.
  • Create a positive, energetic, hospitality-focused work environment.
  • Lead by example with exceptional guest service and standards.
  • Monitor performance, labor, inventory and costs; assist with scheduling.
  • Handle guest concerns professionally and turn challenges into positives.
  • Support opening and closing procedures and ensure compliance.
  • Help build a strong restaurant culture and team identity from the ground up.

Skills

Restaurant management
Team leadership
Guest service
Staff development
Operations management
Scheduling
Food safety
Airport hospitality

Job description

Join the opening team at 4 Rivers Smokehouse at Orlando International Airport!4 Rivers Smokehouse is bringing its award-winning Southern barbecue and hospitality to Orlando International Airport (MCO), and we’re looking for an experienced, energetic Full-Service Restaurant Co-Manager to help lead our team through an exciting new opening.This is more than a restaurant management position—it’s an opportunity to be part of a brand-new location from day one, build an outstanding team, establish a strong culture, and deliver exceptional hospitality to travelers from around the world.As a Co-Manager, you will partner closely with the General Manager and leadership team to oversee daily restaurant operations, develop our team, maintain high service standards, and help drive the success of the new MCO location.We’re looking for a hands-on leader who thrives in a fast-paced environment, enjoys developing people, and understands that great food is only part of a great restaurant experience.What You’ll DoPartner with the General Manager to lead daily restaurant operationsHelp recruit, train, coach, and develop a high-performing restaurant teamCreate a positive, energetic, and hospitality-focused work environmentLead by example and consistently demonstrate exceptional guest serviceEnsure food quality, cleanliness, safety, and service standards are maintainedMonitor restaurant performance, labor, inventory, and operating costsAssist with scheduling and staffing to meet business needsHandle guest concerns professionally and turn challenges into positive experiencesSupport opening and closing procedures and ensure operational standards are followedMaintain compliance with company policies, health and safety regulations, and airport requirementsHelp build a strong restaurant culture and team identity from the ground upWork closely with the General Manager and support leadership team to achieve sales and operational goalsStep in wherever needed—this is a hands-on leadership role in a high-volume airport environmentWhat We’re Looking ForPrevious restaurant management or assistant/general management experienceExperience in a full-service, high-volume, or fast-paced restaurant environmentStrong leadership, communication, and people-development skillsA genuine passion for hospitality and taking care of guestsThe ability to coach and hold team members accountable while maintaining a positive cultureStrong organizational and problem-solving skillsThe ability to remain calm, professional, and focused during busy service periodsFlexibility to work a variety of shifts, including early mornings, evenings, weekends, and holidaysA team-first mindset and willingness to work alongside the restaurant teamThe ability to thrive in a unique airport environment where speed, consistency, and hospitality are equally importantAirport or travel-hospitality experience is a plus, but not required.Why Join Our Opening Team?There’s something special about opening a restaurant.You’ll have the opportunity to help build the team, shape the culture, establish operating routines, and create the guest experience from the beginning. You won’t be stepping into an established restaurant—you’ll be helping create what comes next.At 4 Rivers Smokehouse, we believe in taking care of our guests, taking care of our people, and doing things the right way. If you’re an experienced restaurant leader who wants to be part of an exciting new opening and make an immediate impact, we’d love to meet you.Ready to Lead the Opening?If you’re a hospitality-driven restaurant leader who is ready to help launch a brand-new 4 Rivers Smokehouse location at one of the nation’s busiest airports, we want to hear from you.Apply today and become part of the team opening 4 Rivers Smokehouse at MCO!40North Restaurants / Villa Restaurant Group is an Equal Employment Opportunity Employer.#LoveWhereYouWork#HeadNorthIND1
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