CNS Kitchen Lead - Fast-Paced School Cafeteria

Chula Vista Elementary School District; Chula Vista (CA); On-site; USD 32,000 - 52,000; Full time

Job summary

The Chula Vista Elementary School District is seeking a cafeteria food service worker to prepare, cook, assemble, and serve meals in a satellite kitchen under general supervision. You will direct workflow and train CNS site staff in CNS III duties while ensuring compliance with government and district regulations at the site.

This role requires recent paid food service experience, ServSafe certification, and the ability to manage diverse duties in a fast-paced school environment with attention

Qualifications

• Evidence of recent paid experience in the preparation or serving of food in a fast-paced food service environment.
• Successful completion of the ServSafe Test.
• Ability to give clear oral and written directions to staff.
• Ability to follow oral and written directions, prepare and serve a wide variety of foods, work rapidly and efficiently in performing tasks in a fast-paced environment, work effectively with school personnel and students, and apply and maintain high standards of sanitation and personal hygiene.
• Knowledge of the proper methods of preparing and cooking foods, familiarity with the problems and methods of preparing and storing food in large quantities, use and care of institutional kitchen equipment and utensils, proper cleaning and sanitizing methods, and principles of sanitation.
• Sufficient education to have basic skills in reading, bookkeeping, and arithmetic is required.

Responsibilities

• Prepare, cook, assemble, and serve food in a satellite kitchen.
• Direct the flow of work in a fast-paced environment.
• Plan and carry out general cafeteria work.
• Provide on-the-job training of CNS site staff in CNS III duties.
• Ensure compliance with governmental and District regulations and practices at the assigned site.

Job description

The Chula Vista Elementary School District is seeking a cafeteria food service worker to prepare, cook, assemble, and serve meals in a satellite kitchen under general supervision. You will direct workflow and train CNS site staff in CNS III duties while ensuring compliance with government and district regulations at the site.

This role requires recent paid food service experience, ServSafe certification, and the ability to manage diverse duties in a fast-paced school environment with attention